Available to hire
I am an internally motivated and assertive individual with a passion for food processing and preservation. Over the years, I have honed my communication and presentation skills, allowing me to effectively connect with colleagues and clients alike. My diverse educational background and practical experience have equipped me with a solid foundation in the food industry.
Throughout my career, I have worked in various roles that involved quality checks, nutritional labeling, and product development. My aim is to contribute significantly to the food processing sector by leveraging my knowledge and skills to create innovative food solutions.
Work Experience
Quality Control Supervisor at Parsi Dairy Farm
July 1, 2014 - July 1, 2018Managed new packaging development and executed hygiene and quality checks for dairy products. Oversaw daily operations and addressed customer needs proactively.
Quality Analyst at Ramakrishna Bajaj CFBP Consumer Testing and Education Centre
October 1, 2013 - July 1, 2014Performed nutritional labeling and various quality tests for food products. Experienced in conducting NABL audits.
Education
PG Diploma in Intellectual Property Rights at Government Law College
January 1, 2015 - December 31, 2015MSc in Food Processing and Preservation at College of Home Science Nirmala Niketan
January 1, 2013 - December 31, 2013BSc in Food Nutrition and Dietetics at College of Home Science Nirmala Niketan
January 1, 2011 - December 31, 2011Certificate course in Food Processing and Preservation at College of Home Science Nirmala Niketan
January 1, 2009 - December 31, 2009HSC at KC College (Science)
January 1, 2008 - December 31, 2008SSC at St Agnes High School
January 1, 2006 - December 31, 2006Qualifications
Certificate course in Food Processing and Preservation
January 1, 2009 - December 8, 2025Industry Experience
Consumer Goods
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