SW

Sterling Walker III

Available to hire

Hi, I’m Sterling Walker III. I’m a hospitality operations leader with deep expertise in food safety, SOPs, audits, risk and compliance, and team-building in high-pressure environments.

About

Hi, I’m Sterling Walker III. I’m a hospitality operations leader with deep expertise in food safety, SOPs, audits, risk and compliance, and team-building in high-pressure environments. I build scalable, guest-focused operations for large venues and cross-border teams, delivering consistent quality while safeguarding people and the bottom line.

My background spans US, Hong Kong, and Europe, with brand-adjacent leadership roles at Apple, Tesla, and Wolfgang Puck. I thrive on mentoring teams, designing cost-conscious menus, and implementing robust processes that protect guests and the business alike.

  • 21 years' experience
  • Joined January 2026

Skills· 1

Languages

  • EnglishFluent

Industry experience

  • Travel & Hospitality
  • Media & Entertainment
  • Professional Services
  • Other

Work experience· 11 roles

Head Chef · Dr. Fern’s residents Gin ParlorJan 2025 – Present · 1 yr 11 mos

Create and manage staff schedules based on service demand; delegate tasks and ensure smooth service during busy periods; maintain discipline, morale, and teamwork in a fast-paced environment; conduct staff training on recipes, food safety, and equipment use; handle hiring input, onboarding, and performance feedback; menu development & execution; design and update a bar-appropriate menu (cost-effective, fast to execute, popular items); standardize recipes and portion sizes for consistency; inventory, ordering & cost control; health, safety & compliance; operational management; problem solving & service recovery.

Tesla Advisor – PDC/VRI Teams · Tesla FactoryJan 2021 – Jan 2022 · 1 yr 1 mo

Engaged with customers to educate them on Tesla’s products and services. Managed sales pipelines, achieving and exceeding monthly sales and KPI targets. Conducted vehicle orientations and processed customer documentation during delivery. Supported showroom operations, ensuring seamless delivery processes and exceptional customer experiences.

Startup Intern · Hollywood HippyJan 2018 – Jan 2019 · 1 yr 1 mo

Compiled marketing metrics and assisted with strategy development for a community-focused website. Supported executive operations and conducted research to accelerate outreach goals.

Culinary Supervisor / Food Safety Manager · Apple Inc.Jan 2014 – Jan 2025 · 11 yrs 1 mo
Roast Lead · Le Cirque RestaurantJan 2011 – Jan 2012 · 1 yr 1 mo
Sous Chef · Church and StateJan 2011 – Jan 2013 · 2 yrs 1 mo
Corporate Chef – Estate Event Chef · Wolfgang Puck EventsJan 2011 – Jan 2013 · 2 yrs 1 mo
Chef de Partie · Crosby Street HotelJan 2010 – Jan 2011 · 1 yr 1 mo

Education· 5

PMP Certification · De Anza College2016 – 2026
Culinary Arts Certification · Trade Tech Culinary Arts, Los Angeles, CA1999
Culinary Arts Certification · Tech Culinary Arts, Los Angeles, CA1999
Certified Project Manager (PMP Certification) · De Anza College, Cupertino, CA2016 – 2026

Certifications and awards

PMP Certification2016 – 2026
Certified Project Manager (PMP Certification)2016 – 2026

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