Throughout my career, I have worked on digitalization projects to simplify the processes in the field. I have applied this knowledge to the software development field, which has taught me how design choices can significantly impact user experiences. I have supported my managers in operations and international projects with confidence in my expertise.

Dicle Arslan

Throughout my career, I have worked on digitalization projects to simplify the processes in the field. I have applied this knowledge to the software development field, which has taught me how design choices can significantly impact user experiences. I have supported my managers in operations and international projects with confidence in my expertise.

Available to hire

Throughout my career, I have worked on digitalization projects to simplify the processes in the field. I have applied this knowledge to the software development field, which has taught me how design choices can significantly impact user experiences. I have supported my managers in operations and international projects with confidence in my expertise.

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Experience Level

Intermediate

Language

Turkish
Fluent
English
Advanced

Work Experience

Food Safety Supervisor at PepsiCo
November 23, 2020 - February 17, 2023
Prepared and implemented internal AIB food safety inspections; followed up corrective and preventive actions and closing of findings within specified timelines; conducted required processes and maintenance improvements with relevant department supervisors.
Quality Supervisor at Kerry
October 1, 2020 - October 1, 2020
Implemented QA/QC initiatives to optimize food safety and quality processes through digital transformation; led Kaizen-related projects and improved data follow-up to engage people in processes; supervised production line changes and quality activities.
Quality Assurance Engineer at Uludağ Beverage
December 1, 2017 - December 1, 2017
Managed raw material and packaging trials; supported validation of new aseptic lines for still drinks without preservatives; ensured quality and food safety during shifts; analyzed root causes of customer complaints and defects; prepared weekly process capability reports and contributed to SAP change data transfers; supported audits by BRC and the Ministry of Health.

Education

B.S. in Food Engineering at Ankara University
January 11, 2030 - January 1, 2015

Qualifications

HACCP, AIB International
March 7, 2022 - March 8, 2022
AIB Self Inspection Techniques
January 11, 2023 - January 13, 2023
Food Fraud: Risk Assessment and Mitigation Training
January 9, 2023 - January 10, 2023
React Front End Development
April 6, 2023 - November 22, 2023

Industry Experience

Manufacturing