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I am Faridah Muhammed, a resourceful graduate of Food Science and Nutrition with a passion for healthy, safe, and appealing meals. I have hands-on experience running a small eatery and coordinating local agricultural initiatives, and I bring a detail-oriented mindset, efficiency, and a customer-focused approach to every project. I am currently up-skilling in cybersecurity to broaden my digital competencies and explore IT and security opportunities. I enjoy roles that blend nutrition, food innovation, operational processes, or digital systems protection, and I am eager to contribute to teams that value healthy outcomes, efficient workflows, and secure technology.…I am Faridah Muhammed, a resourceful graduate of Food Science and Nutrition with a passion for healthy, safe, and appealing meals. I have hands-on experience running a small eatery and coordinating local agricultural initiatives, and I bring a detail-oriented mindset, efficiency, and a customer-focused approach to every project. I am currently up-skilling in cybersecurity to broaden my digital competencies and explore IT and security opportunities. I enjoy roles that blend nutrition, food innovation, operational processes, or digital systems protection, and I am eager to contribute to teams that value healthy outcomes, efficient workflows, and secure technology.

Faridah Muhammed

Artist, Children’s Book Illustrator, Audio Transcriber, +5

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I am Faridah Muhammed, a resourceful graduate of Food Science and Nutrition with a passion for healthy, safe, and appealing meals. I have hands-on experience running a small eatery and coordinating local agricultural initiatives, and I bring a detail-oriented mindset, efficiency, and a customer-focused approach to every project. I am currently up-skilling in cybersecurity to broaden my digital competencies and explore IT and security opportunities. I enjoy roles that blend nutrition, food innovation, operational processes, or digital systems protection, and I am eager to contribute to teams that value healthy outcomes, efficient workflows, and secure technology.…I am Faridah Muhammed, a resourceful graduate of Food Science and Nutrition with a passion for healthy, safe, and appealing meals. I have hands-on experience running a small eatery and coordinating local agricultural initiatives, and I bring a detail-oriented mindset, efficiency, and a customer-focused approach to every project. I am currently up-skilling in cybersecurity to broaden my digital competencies and explore IT and security opportunities. I enjoy roles that blend nutrition, food innovation, operational processes, or digital systems protection, and I am eager to contribute to teams that value healthy outcomes, efficient workflows, and secure technology.

Available to hire

I am Faridah Muhammed, a resourceful graduate of Food Science and Nutrition with a passion for healthy, safe, and appealing meals. I have hands-on experience running a small eatery and coordinating local agricultural initiatives, and I bring a detail-oriented mindset, efficiency, and a customer-focused approach to every project.

I am currently up-skilling in cybersecurity to broaden my digital competencies and explore IT and security opportunities. I enjoy roles that blend nutrition, food innovation, operational processes, or digital systems protection, and I am eager to contribute to teams that value healthy outcomes, efficient workflows, and secure technology.

Skills

Experience Level

Expert

Expert

Expert

Expert

Expert

Expert

Expert

Expert

Intermediate

Language

English

Fluent

Hausa

Fluent

Yoruba

Fluent

Work Experience

Business Manager at Fareeda Food

January 1, 2025 - Present

Oversee daily operations of the eatery with a focus on hygiene, nutrition, and customer satisfaction. Develop nutritious and culturally relevant meal plans; manage procurement, food preparation, and inventory control; supervise kitchen staff; monitor customer feedback to refine offerings and improve service delivery. Achievements include growing customer base by over 40% in the first 6 months and reducing food waste by 25% through improved inventory management and portion control practices.

Agricultural Department Intern at Afijio Local Government Secretariat

April 1, 2018 - March 1, 2019

Participated in food and agricultural sensitization programs; assisted in monitoring local farming projects and collecting field data on crop yield and food safety; supported distribution of government-approved fertilizers and farm inputs; engaged in record-keeping and reporting on community nutrition and agricultural challenges. Achievements: contributed to the successful rollout of a local food distribution initiative that reached over 200 rural farmers.