Available to hire
Hi, I’m Marina Franic, a hospitality- and marketing-focused professional with a passion for guest experiences, event coordination, and creating engaging content. I thrive in fast-paced service environments and enjoy collaborating with teams to deliver memorable events and smooth operations.
I hold a Bachelor of Science in International Hospitality Management and am fluent in French, English, Serbian, and Croatian, with intermediate German and beginner Russian and Spanish. I combine hands-on hospitality work with digital marketing, social media content creation, and web maintenance to support guest satisfaction and business growth.
Experience Level
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Language
French
Fluent
English
Fluent
Serbian
Fluent
Croatian
Fluent
German
Advanced
Russian
Beginner
Spanish; Castilian
Beginner
Work Experience
Revenue Management Trainee at The Club by Radisson, Madrid
February 1, 2025 - August 1, 2025Trainee in Revenue Management; supported pricing strategy, forecasting, group quotations, and weekly revenue meetings; performed performance analysis and contributed to next 3 months’ forecast.
Co-founder at UV IN USA
April 20, 2023 - September 20, 2024Co-founded UV IN USA; responsible for website creation and maintenance, digital marketing, content creation, customer service, billing and accounting.
Hostess for events at HUBER EVENT
January 1, 2022 - January 1, 2025Hostess for events, including Davos World Economic Forum; greeted guests and assisted with event operations.
Digital Marketing Intern at Palace Les Airelles, Courchevel, France
September 1, 2021 - January 1, 2022Digital Marketing Intern; involved in social media management and content creation; managed reservations via email/phone for two restaurants; contributed to guest experience and billing processes.
Trainee Chef de Rang at Hotel La Villa Relais & Château, France
January 1, 2019 - January 1, 2020Trainee Chef de Rang during summer seasons; ran a station in the restaurant and assisted with room service delivery.
Sales Expert at IQOS (Philip Morris)
November 1, 2018 - April 1, 2019Part-time sales role; delivered product briefings and engaged customers.
Sales Expert (IQOS) at Philip Morris, Lausanne, Switzerland
November 1, 2018 - April 1, 2019Explained IQOS technology and products; sold IQOS devices and assisted customers.
Receptionist at Holiday Inn, Mobile, Alabama, USA
July 1, 2015 - August 1, 2016Reception duties including check-ins/outs, guest inquiries, handling calls, and arrivals/departures logistics.
Education
Bachelor of Science in International Hospitality Management at EHL (École hôtelière de Lausanne)
January 11, 2030 - January 27, 2026Bachelor of Science in International Hospitality Management at École hôtelière de Lausanne (EHL)
January 11, 2030 - January 27, 2026Qualifications
Industry Experience
Travel & Hospitality, Media & Entertainment, Professional Services, Education
Experience Level
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
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