I'm a 22-year-old hospitality, events and marketing professional who loves creating welcoming, inspired experiences. From greeting guests at a hotel to coordinating pop-up events and crafting engaging social content, I thrive on turning ordinary moments into memorable ones. I bring creativity, organization, and empathy to every role, always looking for small ways to delight those around me. I'm a fast learner who loves collaboration and is motivated by helping people feel cared for. I aim to deliver exceptional service and thoughtful experiences through proactive thinking, clear communication, and a positive attitude.

Yulia Kandaskalova

I'm a 22-year-old hospitality, events and marketing professional who loves creating welcoming, inspired experiences. From greeting guests at a hotel to coordinating pop-up events and crafting engaging social content, I thrive on turning ordinary moments into memorable ones. I bring creativity, organization, and empathy to every role, always looking for small ways to delight those around me. I'm a fast learner who loves collaboration and is motivated by helping people feel cared for. I aim to deliver exceptional service and thoughtful experiences through proactive thinking, clear communication, and a positive attitude.

Available to hire

I’m a 22-year-old hospitality, events and marketing professional who loves creating welcoming, inspired experiences. From greeting guests at a hotel to coordinating pop-up events and crafting engaging social content, I thrive on turning ordinary moments into memorable ones. I bring creativity, organization, and empathy to every role, always looking for small ways to delight those around me.
I’m a fast learner who loves collaboration and is motivated by helping people feel cared for. I aim to deliver exceptional service and thoughtful experiences through proactive thinking, clear communication, and a positive attitude.

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Experience Level

Language

English
Fluent
Ukrainian
Fluent
Spanish; Castilian
Beginner
French
Beginner

Work Experience

Server at Tre Dita (St. Regis, Marriott Chicago)
August 1, 2024 - April 1, 2025
I created memorable dining experiences, offering personalized recommendations and sharing my knowledge of Italian cuisine and wines. I stayed calm and efficient during busy nights, ensuring every guest felt valued.
Receptionist at Admiral Club Hotel, Irpin, Ukraine
November 1, 2020 - January 1, 2022
I welcomed guests, managed reservations, and supported small events and meetings, keeping everything smooth and positive.

Education

Add your educational history here.

Qualifications

Bachelor of Translation
September 1, 2021 - August 1, 2025
Leadership Course
January 11, 2030 - December 26, 2025
Leadership Course
January 11, 2030 - December 26, 2025
Bachelor of Translation
September 1, 2021 - August 1, 2025

Industry Experience

Travel & Hospitality, Media & Entertainment, Retail, Professional Services