Available to hire
Hi, I’m Kemika Arunpirom. With a diverse background spanning marketing, culinary arts, healthcare, and project management, I’ve built a versatile career driven by a passion for learning and teamwork. I pride myself on my ability to adapt quickly, work efficiently under pressure, and deliver quality results while maintaining a positive attitude.
I enjoy motivating teams, managing projects to successful outcomes, and exploring new cooking techniques. I’m always eager to expand my skills, whether that’s in management, customer service, or nutrition, and I bring responsibility, honesty, and punctuality to everything I do.
Experience Level
Intermediate
Intermediate
Intermediate
Intermediate
Language
English
Advanced
Icelandic
Intermediate
Thai
Fluent
Work Experience
Project Manager at Klubbuinn Geysi (International Clubhouse)
November 9, 2023 - June 5, 2024Oversaw project risk management, standards compliance, and team motivation. Ensured procedural adherence, resource planning, supplier coordination, and successful delivery of expected outcomes on time and budget. Managed communication channels including phone and email.
Supervisor at Iceland Parliament Hotel
August 5, 2022 - September 30, 2023Managed workflow and trained new hires. Created and managed team schedules, reported to HR and senior management, evaluated performance, and supported career development. Ensured customer service quality and resolved client issues efficiently.
Nursing Assistant – for Elderly at Landspítali Landakot
September 1, 2021 - January 31, 2022Assisted elderly patients with daily personal care tasks such as bathing, dressing, grooming, and toileting. Monitored and documented vital signs, supported nutrition intake, provided companionship, and maintained sterile and safe environments.
Chef and Breakfast Manager at Grand Hotel Reykjavik
February 2, 2012 - May 31, 2021Managed breakfast service including cooking and preparation of fresh nutritious meals. Ensured high hygiene, food quality, and health and safety standards. Planned menu according to client preferences and allergies. Ordered supplies and managed team schedules while mentoring junior staff.
Chef and Cashier at Krua Thai Restaurant, Reykjavik
January 1, 2009 - December 31, 2012Prepared Thai cuisine and managed cashier operations, ensuring efficient service and customer satisfaction.
Chef and Cashier at Krua Siam Restaurant, Akureyri
January 1, 2008 - December 31, 2008Prepared and managed various food items, handled cashier duties and customer service activities within the restaurant environment.
Product and Marketing Manager at Alpha Office Automation Thailand
January 1, 2004 - December 31, 2004Managed marketing and sales of E-Book products to official sectors, state enterprises, factories, and universities. Conducted product presentations, pricing negotiations, and auctioning. Coordinated with programmers on project planning. Utilized Word, Excel, Photoshop, and PowerPoint to support presentations.
Marketing Personnel Loan Officer at Standard Charter Bank of Thailand
January 1, 2000 - December 31, 2000Contacted business sectors and local official sectors to acquire new bank customers through outbound phone calls and direct visits. Assessed customers' financial status to identify loan needs, although loan approvals were handled exclusively by the bank's headquarters committee.
Education
Bachelor Degree at Khon Kaen University of Thailand
January 1, 1996 - December 31, 2000Qualifications
Food and Nutrition Course
January 1, 2021 - December 31, 2021Industry Experience
Travel & Hospitality, Financial Services, Healthcare, Government, Non-Profit Organization
Experience Level
Intermediate
Intermediate
Intermediate
Intermediate
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