Hi there! I’m Louby, a friendly hospitality professional with hands-on experience in busy dining environments, events, and front-of-house support. I thrive on delivering warm, attentive service, resolving guest questions, and collaborating with kitchen and management to ensure smooth operations. I’m currently studying my second year of Graphic Design at the University of Portsmouth and enjoy brand designing and digital focused marketing. I’m motivated by teamwork, quick learning, and maintaining high standards from greeting guests to the final farewell. I’m eager to combine my hospitality experience with creative skills to contribute to dynamic teams and events. While I have not yet gained formal creative experience in my CV, I am highly motivated to gain practical experience and start developing my career in the creative field. As a part of one of my second year modules, I am required to complete 40 hours of work experience and if this is something that you would be interested in, I would be very happy to provide further information, including my portfolio of work.

Louby P Kershaw

PRO

Hi there! I’m Louby, a friendly hospitality professional with hands-on experience in busy dining environments, events, and front-of-house support. I thrive on delivering warm, attentive service, resolving guest questions, and collaborating with kitchen and management to ensure smooth operations. I’m currently studying my second year of Graphic Design at the University of Portsmouth and enjoy brand designing and digital focused marketing. I’m motivated by teamwork, quick learning, and maintaining high standards from greeting guests to the final farewell. I’m eager to combine my hospitality experience with creative skills to contribute to dynamic teams and events. While I have not yet gained formal creative experience in my CV, I am highly motivated to gain practical experience and start developing my career in the creative field. As a part of one of my second year modules, I am required to complete 40 hours of work experience and if this is something that you would be interested in, I would be very happy to provide further information, including my portfolio of work.

Available to hire

Hi there! I’m Louby, a friendly hospitality professional with hands-on experience in busy dining environments, events, and front-of-house support. I thrive on delivering warm, attentive service, resolving guest questions, and collaborating with kitchen and management to ensure smooth operations. I’m currently studying my second year of Graphic Design at the University of Portsmouth and enjoy brand designing and digital focused marketing.

I’m motivated by teamwork, quick learning, and maintaining high standards from greeting guests to the final farewell. I’m eager to combine my hospitality experience with creative skills to contribute to dynamic teams and events. While I have not yet gained formal creative experience in my CV, I am highly motivated to gain practical experience and start developing my career in the creative field. As a part of one of my second year modules, I am required to complete 40 hours of work experience and if this is something that you would be interested in, I would be very happy to provide further information, including my portfolio of work.

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Language

English
Fluent

Work Experience

Waitress at The Golden Retriever, Bracknell
June 1, 2023 - Present
Performed closing duties, cleaned and sanitized, replenished stock; resolved guest complaints professionally and notified management of concerns; arranged and set up tables, linens and silverware; greeted and escorted guests; translated customer requests to kitchen staff to meet dietary needs and preferences. Start date: 2023-06-01; end date:
Waitress at Hamlet, Wokingham
December 1, 2022 - February 1, 2024
Hosted guests, took and processed orders, assisted with front-of-house duties, warmly greeted guests, ran food, attended to tables to ensure customer needs were met and processed additional food and drink orders promptly. Start date: 2022-12-01; end date: 2024-02-01
Catering Assistant at The Great Food Company, Wokingham
June 1, 2021 - July 1, 2023
Prepared food for high-capacity events to strict schedules; assisted chefs in back-of-house tasks; managed the wash-up area; served guests at events ranging from 10 to 300; provided food and beverages service with strong customer care. Start date: 2021-06-01; end date: 2023-07-01

Education

GCSEs at Bohunt School, Wokingham
January 1, 2017 - January 1, 2022
A levels at Farnborough Sixth Form College
January 1, 2022 - January 1, 2024
Graphic Design (BA Hons) at University of Portsmouth
September 20, 2024 - July 1, 2027

Qualifications

Add your qualifications or awards here.

Industry Experience

Travel & Hospitality, Retail, Professional Services, Other