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My name is Maggie and, above all, I am a person who has ideas and makes them come true. I created and managed a restaurant review website, an online magazine, an actual restaurant, a brand of dip and sauces. From the mere idea to the execution and everything in between (content creation, editing, publishing, menu creation, cooking, design, team building, etc.). Also, I have a 10 year experience as an editor and copywriter, and I've worked also as an editorial and graphic designer.…My name is Maggie and, above all, I am a person who has ideas and makes them come true. I created and managed a restaurant review website, an online magazine, an actual restaurant, a brand of dip and sauces. From the mere idea to the execution and everything in between (content creation, editing, publishing, menu creation, cooking, design, team building, etc.). Also, I have a 10 year experience as an editor and copywriter, and I've worked also as an editorial and graphic designer.

Maggie Sagarra

Writer, Project Manager, Graphic Designer, +1

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My name is Maggie and, above all, I am a person who has ideas and makes them come true. I created and managed a restaurant review website, an online magazine, an actual restaurant, a brand of dip and sauces. From the mere idea to the execution and everything in between (content creation, editing, publishing, menu creation, cooking, design, team building, etc.). Also, I have a 10 year experience as an editor and copywriter, and I've worked also as an editorial and graphic designer.…My name is Maggie and, above all, I am a person who has ideas and makes them come true. I created and managed a restaurant review website, an online magazine, an actual restaurant, a brand of dip and sauces. From the mere idea to the execution and everything in between (content creation, editing, publishing, menu creation, cooking, design, team building, etc.). Also, I have a 10 year experience as an editor and copywriter, and I've worked also as an editorial and graphic designer.

Available to hire

My name is Maggie and, above all, I am a person who has ideas and makes them come true. I created and managed a restaurant review website, an online magazine, an actual restaurant, a brand of dip and sauces. From the mere idea to the execution and everything in between (content creation, editing, publishing, menu creation, cooking, design, team building, etc.).
Also, I have a 10 year experience as an editor and copywriter, and I’ve worked also as an editorial and graphic designer.