Michael Mulé

Demonstrated in-depth knowledge of professional shears, managed inventory to optimize stock levels and minimize loss or overstock, conducted educational classes and product demonstrations for clients and team members, updated client portfolios and account records to ensure accurate service tracking, and sold tailored solutions by understanding client needs.

Maintained a clean, organized bar, delivered excellent customer service, collaborated on promotional content and seasonal drink specials, managed bar inventory and orders, updated drink menus to reflect offerings, ensured sanitation and health standards.

Coordinated logistics for over 50 events annually, including scheduling, vendor management, and on-site support; facilitated cross-department and external stakeholder communication to align on goals, timelines and deliverables; managed project budgets and resources to minimize overruns; created and maintained detailed project documentation; developed training materials for new team members and used project management software to track progress; resolved issues promptly to minimize disruptions.