I am a freelancer journalist with a strong interest in literature, wine & gastronomy, tourism, and history. I have worked in media specialized in wine & gastronomy, and at one point, managed a website dedicated to this topic where I served as both a partner and journalist. This passion motivated me to take a step further, where I had my own website offering Lebanese food for delivery, while also engaging in promotional content on Facebook and editing short videos. My love for literature is currently expressed through a weekly literary podcast where I provide brief analyses of various works and authors on the local radio station Frecuencia 25 (_Website not available. Sign in: https://www.twine.net/signup_). I also complement this with a personal blog dedicated to the subject (_Website not available. Sign in: https://www.twine.net/signup_). As a journalist, I understand that media is dynamic and that the use of artificial intelligence is crucial for effectively disseminating messages. That’s why I’ve also been involved in training Large Language Models (LLM), collaborating as a freelancer with companies such as Outlier, DataAnnotation, Welocalize, and Telus. In this role, I have gained experience evaluating the responses generated by models in terms of truthfulness, accuracy, verbosity, etc., and contributing to the creation of prompts. I understand that artificial intelligence will be an inevitable and useful part of our lives, so it is essential to train models to ensure they are safe for users. Finally, as mentioned, history is another of my passions, which led me to obtain a diploma in Latin American Studies from the University of los Andes in Chile. While I haven’t had the opportunity to work formally in this field, it has been extremely helpful in educating my homeschooled children. --- **Employment and project experience** **Journalist** Radio Frecuencia 25 _Since January 2024 _ **AI Tutor** Outlier, Welocalize, Telus, and DataAnnotation _Since May 2024_ **Chef and Web Page Content Creator** Delicias del Líbano _ December 2023-November 2024_ **Journalist and partner** La Cava de Baco _May 2008 - May 2009_ **Journalist** Planetavino and Vinos & Más Magazine _January 2008 - May 2008_

Salime Sfeir

I am a freelancer journalist with a strong interest in literature, wine & gastronomy, tourism, and history. I have worked in media specialized in wine & gastronomy, and at one point, managed a website dedicated to this topic where I served as both a partner and journalist. This passion motivated me to take a step further, where I had my own website offering Lebanese food for delivery, while also engaging in promotional content on Facebook and editing short videos. My love for literature is currently expressed through a weekly literary podcast where I provide brief analyses of various works and authors on the local radio station Frecuencia 25 (_Website not available. Sign in: https://www.twine.net/signup_). I also complement this with a personal blog dedicated to the subject (_Website not available. Sign in: https://www.twine.net/signup_). As a journalist, I understand that media is dynamic and that the use of artificial intelligence is crucial for effectively disseminating messages. That’s why I’ve also been involved in training Large Language Models (LLM), collaborating as a freelancer with companies such as Outlier, DataAnnotation, Welocalize, and Telus. In this role, I have gained experience evaluating the responses generated by models in terms of truthfulness, accuracy, verbosity, etc., and contributing to the creation of prompts. I understand that artificial intelligence will be an inevitable and useful part of our lives, so it is essential to train models to ensure they are safe for users. Finally, as mentioned, history is another of my passions, which led me to obtain a diploma in Latin American Studies from the University of los Andes in Chile. While I haven’t had the opportunity to work formally in this field, it has been extremely helpful in educating my homeschooled children. --- **Employment and project experience** **Journalist** Radio Frecuencia 25 _Since January 2024 _ **AI Tutor** Outlier, Welocalize, Telus, and DataAnnotation _Since May 2024_ **Chef and Web Page Content Creator** Delicias del Líbano _ December 2023-November 2024_ **Journalist and partner** La Cava de Baco _May 2008 - May 2009_ **Journalist** Planetavino and Vinos & Más Magazine _January 2008 - May 2008_

Available to hire

I am a freelancer journalist with a strong interest in literature, wine & gastronomy, tourism, and history. I have worked in media specialized in wine & gastronomy, and at one point, managed a website dedicated to this topic where I served as both a partner and journalist. This passion motivated me to take a step further, where I had my own website offering Lebanese food for delivery, while also engaging in promotional content on Facebook and editing short videos.

My love for literature is currently expressed through a weekly literary podcast where I provide brief analyses of various works and authors on the local radio station Frecuencia 25 (Website not available. Sign in: https://www.twine.net/signup). I also complement this with a personal blog dedicated to the subject (Website not available. Sign in: https://www.twine.net/signup).

As a journalist, I understand that media is dynamic and that the use of artificial intelligence is crucial for effectively disseminating messages. That’s why I’ve also been involved in training Large Language Models (LLM), collaborating as a freelancer with companies such as Outlier, DataAnnotation, Welocalize, and Telus. In this role, I have gained experience evaluating the responses generated by models in terms of truthfulness, accuracy, verbosity, etc., and contributing to the creation of prompts. I understand that artificial intelligence will be an inevitable and useful part of our lives, so it is essential to train models to ensure they are safe for users.

Finally, as mentioned, history is another of my passions, which led me to obtain a diploma in Latin American Studies from the University of los Andes in Chile. While I haven’t had the opportunity to work formally in this field, it has been extremely helpful in educating my homeschooled children.


Employment and project experience

Journalist Radio Frecuencia 25
_Since January 2024 _

AI Tutor Outlier, Welocalize, Telus, and DataAnnotation
Since May 2024

Chef and Web Page Content Creator Delicias del Líbano
_ December 2023-November 2024_

Journalist and partner La Cava de Baco
May 2008 - May 2009

Journalist Planetavino and Vinos & Más Magazine
January 2008 - May 2008

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Language

English
Fluent
Spanish; Castilian
Fluent

Work Experience

Add your work experience history here.

Education

Bachelor's degree in Journalism at Universidad de los Andes
March 1, 2004 - December 1, 2008
Minor in Latinamerican Studies at Universidad de los Andes
March 1, 2006 - March 1, 2008
Minor in Chilean Wine at Pontificia Universidad Católica de Chile
March 1, 2008 - December 15, 2008

Qualifications

Add your qualifications or awards here.

Industry Experience

Telecommunications, Consumer Goods, Education