Hi, I’m André Enfermeiro Almada. I’m a versatile professional with experience in back-office, operations, logistics, hospitality and kitchen management. I excel in empathetic communication, conflict de-escalation, process simplification, and documenting workflows. I’m passionate about onboarding, small-team coordination, one-on-one support, cross-functional communication, and community building. I enjoy digital content creation, storytelling, and designing user-centered experiences in tech or creative remote environments.

André Enfermeiro

Hi, I’m André Enfermeiro Almada. I’m a versatile professional with experience in back-office, operations, logistics, hospitality and kitchen management. I excel in empathetic communication, conflict de-escalation, process simplification, and documenting workflows. I’m passionate about onboarding, small-team coordination, one-on-one support, cross-functional communication, and community building. I enjoy digital content creation, storytelling, and designing user-centered experiences in tech or creative remote environments.

Available to hire

Hi, I’m André Enfermeiro Almada. I’m a versatile professional with experience in back-office, operations, logistics, hospitality and kitchen management. I excel in empathetic communication, conflict de-escalation, process simplification, and documenting workflows.

I’m passionate about onboarding, small-team coordination, one-on-one support, cross-functional communication, and community building. I enjoy digital content creation, storytelling, and designing user-centered experiences in tech or creative remote environments.

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Experience Level

Expert
Expert
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Beginner
Beginner
Beginner
Beginner
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Language

Portuguese
Fluent
English
Intermediate

Work Experience

Founder at Centeio Não Project
January 1, 2024 - Present
Created and manage artisanal bakery project, coordinating production and events.
Chef at Silent Living / Ceia
January 1, 2023 - December 31, 2024
Developed custom menus and gastronomic experiences; Managed team and kitchen operations.
Technical Pest Control at Desilíder, LDA
January 1, 2019 - December 31, 2023
Inspection, treatment, and monitoring of infestations; Coordinated tasks and produced reports.
Chef / Chef de Partie at Restaurante Bastardo
January 1, 2017 - December 31, 2019
Prepared dishes, managed mise en place, controlled quality.
Cook / Chef de Partie at Fundação Inatel (Catering)
January 1, 2015 - December 31, 2017
Planned and executed catering services; Managed costs and hygiene standards.
Call Center Operator at Telecom
January 1, 2000 - December 31, 2000
Outbound sales, customer support, and operational data management.

Education

Creative Writing at CENJOR
January 1, 2025 - January 26, 2026
Comic Art – Introduction at Nextart
January 1, 2023 - January 26, 2026
UX/UI Design (Online) at IEFP
January 1, 2024 - January 1, 2025
Kitchen Management and Production (Level V) at Escola de Hotelaria e Turismo de Lisboa
January 1, 2013 - January 1, 2015
Multimedia Communication Networks Engineering at ISEL
January 1, 2008 - January 1, 2012

Qualifications

Creative Writing
October 1, 2025 - October 31, 2025
UX/UI Design
November 1, 2024 - March 31, 2026
Multimedia Communication Networks Engineering – ISEL (not completed)
September 1, 2008 - January 26, 2012

Industry Experience

Travel & Hospitality, Manufacturing, Professional Services, Retail, Transportation & Logistics, Media & Entertainment, Education, Software & Internet, Wholesale & Distribution