Available to hire
I am a marketing professional with a Master’s degree in Food Technology and Human Nutrition. I have experience in B2B marketing, market analysis, and consumer insights, having worked in both the IT and flavour industries. I combine analytical thinking with digital marketing skills and actively integrate AI tools into my workflow. I am detail-oriented, research-driven, and comfortable working in structured, data-focused environments.
Experience Level
Expert
Expert
Expert
Expert
Expert
Intermediate
Language
Turkish
Fluent
English
Fluent
Polish
Beginner
Work Experience
Marketing Assistant at On-site (Warsaw) - B2B Flavor Industry
August 1, 2025 - December 1, 2025Prepared food and consumer trend insights; conducted market and category analysis; created customer decks and teaser presentations; supported visual and video editing for the Polish market; collaborated with food technologists and sales; supported brand activation activities including workshops, events, and customer-facing initiatives.
Junior Marketing Specialist at Trans.eu (Remote, Wroclaw)
January 1, 2023 - February 1, 2025Managed LinkedIn accounts for Turkey and Western markets; executed and optimized LinkedIn Ads campaigns; published SEO-optimized blog content on the website; created case studies with B2B customers; led email marketing campaigns.
Volunteer at AIESEC in Poland – Szczecin
June 1, 2022 - October 1, 2022Volunteer focused on Human Nutrition & Food Science organizations; supported outreach activities, event organization.
Research Intern at West Pomeranian University of Technology Szczecin
November 1, 2021 - February 1, 2022Dairy-focused laboratory research; supported dairy product production and quality analyses; assisted with laboratory testing and data collection.
Volunteer at AIESEC in Turkey – Bursa
March 1, 2021 - October 1, 2021Volunteer with AIESEC in Bursa supporting youth leadership and exchange programs.
Education
BSc – Food Engineering at University of Technology and Life Sciences, Bydgoszcz
February 1, 2020 - July 1, 2020Erasmus Program – Human Nutrition & Food Science Organizations at AIESEC in Poland (Szczecin)
June 1, 2022 - October 1, 2022MSc – Food Technology and Human Nutrition at Bursa Uludağ University
September 1, 2016 - July 1, 2021MSc – Food Technology and Human Nutrition at University of Krakow (Krakow University of Agriculture)
March 1, 2023 - September 1, 2024Qualifications
Industry Experience
Consumer Goods, Software & Internet, Life Sciences, Education, Manufacturing, Professional Services
Experience Level
Expert
Expert
Expert
Expert
Expert
Intermediate
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