Greg Sampson Jr.
I’m Greg Sampson Jr., an audio-visual professional with a strong track record supporting live events and delivering reliable, client-focused AV solutions.
About
I’m Greg Sampson Jr., an audio-visual professional with a strong track record supporting live events and delivering reliable, client-focused AV solutions. I help translate customer needs into technical plans, lead the AV team through successful setups, and stay calm when last-minute room changes, rider additions, or real-time troubleshooting come up.
From mixing FOH and monitoring systems for live shows to producing, mixing, and mastering music for independent artists, I bring hands-on technical expertise and a service mindset that keeps clients satisfied and returning. I’ve also supported event operations and training—ensuring quality sound, clear communication, and smooth execution from pre-advance through post-event review.
- 7 years' experience
- Joined October 2026
Industry experience
- Media & Entertainment
- Education
- Retail
- Professional Services
Work experience
Produced, mixed, and mastered tracks for independent artists from concept to final release. Created custom sound design through tools and systems including Ableton Live, and engineered sessions for vocalists, bands, and recording projects to ensure high-quality audio input and professional results. Operated both digital and analog boards to maintain consistent professional sound.
Utilized attention to detail while mixing audio and video for live events, focusing on audio and visual sets for event delivery. Collaborated with sales and operations teams to tailor AV solutions to client audio-visual requirements, addressing and resolving client requests efficiently and respectfully. Developed and maintained relationships with key clients to support satisfaction and repeat business. Led and trained a team of technicians through setup and strike, provided training and support toward individual and team targets, mixed FOH and monitor sound for live shows, and performed live troubleshooting during pre-event “advancing.” Recorded and mixed live performances for post-release.
Supervised 30–35 employees while managing the dining room, bar, to-go operations, and administrative duties. Ensured customer satisfaction by auditing service performance, and produced monthly reports detailing sales overhead and trends.
Education· 6
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