Takeima Hawkins
I am Takeima Hawkins, a passionate and entrepreneurial food and hospitality professional based in the Washington, DC area.
About
I am Takeima Hawkins, a passionate and entrepreneurial food and hospitality professional based in the Washington, DC area. I bring a strong foundation in kitchen operations and nutrition education, with a track record of delivering health-conscious dining experiences and educational programs that empower communities.
Currently pursuing a Master of Professional Studies in Food Business at The Culinary Institute of America, I am focused on expanding access to nutritious foods and innovative food systems. I enjoy turning ideas into practical programs and partnerships that improve community health and equitable nutritional access.
- 4 years' experience
- Joined March 2026
Skills· 1
Languages
- EnglishFluent
Industry experience
- Healthcare
- Education
- Travel & Hospitality
- Consumer Goods
- Professional Services
- Non-Profit Organization
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Work experience· 6 roles
Uphold station mise en place and ensure timely ticket execution in a fast-paced environment. Maintain consistent product execution aligned with brand standards and customer satisfaction goals. Manage daily operations of the assigned kitchen station, ensuring consistency in food quality, presentation, and portion control.
Continued leadership following term as President, focusing on sustaining organizational momentum. Recognized with top university and Greek life honors, including the Order of Omega, Undergraduate of the Year (Zeta Phi Beta Sorority, Inc. – Beta Delta Zeta Chapter) and Dean’s Award for Outstanding Leadership and Service for Graduating Seniors (Drexel Student Life).
Elected to serve as sole undergraduate on state executive board, contributing to governance decisions on state, regional, and international levels and advocating for the needs of undergraduate members statewide. Spoke at conferences and visited university chapters to mentor student leaders and foster community.
Education· 11
Certifications and awards
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