Hello! I’m Luiza Lima, a nutrition graduate with a passion for health communication and food innovation. I love turning complex nutrition science into clear, engaging content that helps people make healthier choices. I’ve built content strategies and social media campaigns across NGOs, food brands, and public health organizations. I’m fluent in Portuguese and English, with Spanish and German as additional languages, and I thrive in cross-functional collaborations that promote wellness.…

Luiza Lima

Hello! I’m Luiza Lima, a nutrition graduate with a passion for health communication and food innovation. I love turning complex nutrition science into clear, engaging content that helps people make healthier choices. I’ve built content strategies and social media campaigns across NGOs, food brands, and public health organizations. I’m fluent in Portuguese and English, with Spanish and German as additional languages, and I thrive in cross-functional collaborations that promote wellness.…

Available to hire

Hello! I’m Luiza Lima, a nutrition graduate with a passion for health communication and food innovation. I love turning complex nutrition science into clear, engaging content that helps people make healthier choices.

I’ve built content strategies and social media campaigns across NGOs, food brands, and public health organizations. I’m fluent in Portuguese and English, with Spanish and German as additional languages, and I thrive in cross-functional collaborations that promote wellness.

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Skills

Experience Level

Language

Portuguese
Fluent
English
Fluent
Spanish; Castilian
Advanced
German
Beginner

Work Experience

Nutrition Intern
April 1, 2024 - September 25, 2025
Supported the development of nutrition-centered educational content and plant-based product concepts. Conducted ingredient research, recipe formulation, and technical documentation. Tested and refined 150+ original recipes aligned with wellness trends and consumer education. Collaborated with NGOs, health organizations, and food/wellness brands on campaigns, translating clinical nutrition concepts into engaging consumer messages.
Marketing Intern
April 24, 2024 - October 24, 2025
Doubled engagement rates on social media campaigns compared to previous content performance. Created high-performing blog posts, social media content, and campaign materials for a pan-European audience. Produced and edited video content to promote health-conscious and sustainable eating. Conducted market research and collaborated with food industry partners, restaurants, and government stakeholders.
Communications Intern
April 24, 2024 - October 24, 2025
Supported communications efforts, contributed to digital campaigns and content planning, helped manage social media channels and outreach.
Content Creator at Clinica Amoa
January 1, 2021 - Present
Designed and published nutrition-focused posts using scientific sources. Built technical resources (e.g., food substitution tables, educational guides). Supported clinical outreach via digital channels.
Content Creator at Clínica Amoa
January 1, 2021 - Present
Designed and published nutrition-focused posts using scientific sources. Built technical resources (e.g., food substitution tables, educational guides). Supported clinical outreach through digital channels.
Social Media Intern at Luiza Lima
January 1, 2024 - April 1, 2024
Managed social media content and engagement; produced posts and content for a pan-European audience.
Marketing Intern
February 25, 2025 - July 25, 2025
Doubled engagement rates on social media campaigns compared to previous content performance. Created high-performing blog posts, social media content, and campaign materials for a pan-European audience. Produced and edited video content to promote health-conscious and sustainable eating. Conducted market research and collaborated with food industry partners, restaurants, and government stakeholders.

Education

Bachelor's degree in Nutrition Sciences at University of Porto
January 1, 2021 - January 1, 2025
Bachelor of Science in Nutritional Sciences at University of Porto
January 1, 2021 - January 1, 2025
Bachelor of Science in Nutritional Sciences at University of Porto
January 1, 2021 - January 1, 2025

Qualifications

Add your qualifications or awards here.

Industry Experience

Healthcare, Consumer Goods, Education, Non-Profit Organization, Professional Services, Media & Entertainment, Other, Life Sciences

Skills

Experience Level