I am a results-driven, highly motivated professional with over 7 years of progressive management experience in fast-paced environments. I excel at overseeing complex operations, coordinating cross-functional teams, and leading projects from initiation to completion. I am meticulous, deadline-driven, and consistently focused on improving operational efficiency and team performance.
I’ve led restaurant operations and beverage programs across multiple venues, including The Dock at Inwood in Joliet and Dock Rotz in Minooka. I build strong supplier relationships, train staff, manage payroll and scheduling, and keep clients and customers happy through proactive communication and hands-on leadership.
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