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Hi, I'm Bryn Cassady-Church, a skilled leader and innovator who thrives in diverse work environments. I excel at coordinating teams, creating delicious breads, and building strong community connections through events and local markets. I'm a curious, reliable professional with a strong work ethic who loves learning new skills quickly. I value collaboration, mentorship, and hands-on problem solving, and I bring a positive, proactive mindset to every kitchen, farm, or project I join.…Hi, I'm Bryn Cassady-Church, a skilled leader and innovator who thrives in diverse work environments. I excel at coordinating teams, creating delicious breads, and building strong community connections through events and local markets. I'm a curious, reliable professional with a strong work ethic who loves learning new skills quickly. I value collaboration, mentorship, and hands-on problem solving, and I bring a positive, proactive mindset to every kitchen, farm, or project I join.

Bryn Cassady-Church

Content Creator, Social Media Manager, Project Manager, +2

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Hi, I'm Bryn Cassady-Church, a skilled leader and innovator who thrives in diverse work environments. I excel at coordinating teams, creating delicious breads, and building strong community connections through events and local markets. I'm a curious, reliable professional with a strong work ethic who loves learning new skills quickly. I value collaboration, mentorship, and hands-on problem solving, and I bring a positive, proactive mindset to every kitchen, farm, or project I join.…Hi, I'm Bryn Cassady-Church, a skilled leader and innovator who thrives in diverse work environments. I excel at coordinating teams, creating delicious breads, and building strong community connections through events and local markets. I'm a curious, reliable professional with a strong work ethic who loves learning new skills quickly. I value collaboration, mentorship, and hands-on problem solving, and I bring a positive, proactive mindset to every kitchen, farm, or project I join.

Available to hire

Hi, I’m Bryn Cassady-Church, a skilled leader and innovator who thrives in diverse work environments. I excel at coordinating teams, creating delicious breads, and building strong community connections through events and local markets.

I’m a curious, reliable professional with a strong work ethic who loves learning new skills quickly. I value collaboration, mentorship, and hands-on problem solving, and I bring a positive, proactive mindset to every kitchen, farm, or project I join.

Work Experience

Baker, Breads at Hart Bakery

January 1, 2024 - Present

Collaborates with a team of bakers to meet daily production goals and ensure timely preparation and delivery of freshly baked goods. Maintains product quality by following precise recipes and traditional techniques, including sourdough fermentation. Upkeeps hygiene and food safety standards and ensures equipment is properly maintained.

Head Baker, Breads at Leveda Padaria Artesanal

January 1, 2023 - January 1, 2024

Baked a dozen varieties of sourdough breads with consistent quality. Monitored flour inventory and upheld kitchen cleanliness. Designed and implemented multiple recipes for the baking team and promoted offerings through social media, expanding local customer reach.

Chef and Collaborator at Vizinha Regenerative Farm and Coop

January 1, 2002 - January 1, 2024

Menu creation and recipe development; community pop-up planning and execution; farm volunteer work and outreach, including event coordination.

Sous Chef, Assistant at Piri, Wild Cooking Co.

January 1, 2022 - January 1, 2024

Supported large-venue banquets with clear communication and collaboration; assisted private event planning for large group dinners with diverse dietary requirements; coordinated events in outdoor kitchens, private homes and villas.

Food Preparation, Packaging at Live Life Juice Company

January 1, 2021 - January 1, 2022

Coordinated recipe development, food preparation and packaging. Ensured sanitation criteria were met for customer safety and licensing. Maintained effective customer communication and resolved service challenges.

Line/Prep Cook, Interim Manager, Barista at Bellachino’s Café

January 1, 2017 - January 1, 2021

Managed food preparation and order flow; created a social, friendly atmosphere for staff and customers; handled ordering, pricing and product inquiries.

Front of House Service at OM Foods

January 1, 2018 - January 1, 2018

Provided cashier, server and barista duties, ensuring customer satisfaction and accurate product information. Managed payments by cash, card and digital methods.

Front of House Service at OM Foods

January 1, 2020 - January 1, 2021

Provided cashier and service duties; supported team with order accuracy, product knowledge and customer questions; handled payments.