I am an experienced and energetic hospitality professional with a proven background in high-volume, fast-paced restaurant and bar environments. I excel at delivering excellent customer service, managing bar operations, and leading teams. I am skilled at handling cash, deposits, scheduling, and ensuring efficient service. I am seeking a server or bartender role where my dedication, speed, and people skills contribute to guest satisfaction and business success.

Steven Scott Rezac

I am an experienced and energetic hospitality professional with a proven background in high-volume, fast-paced restaurant and bar environments. I excel at delivering excellent customer service, managing bar operations, and leading teams. I am skilled at handling cash, deposits, scheduling, and ensuring efficient service. I am seeking a server or bartender role where my dedication, speed, and people skills contribute to guest satisfaction and business success.

Available to hire

I am an experienced and energetic hospitality professional with a proven background in high-volume, fast-paced restaurant and bar environments.

I excel at delivering excellent customer service, managing bar operations, and leading teams. I am skilled at handling cash, deposits, scheduling, and ensuring efficient service. I am seeking a server or bartender role where my dedication, speed, and people skills contribute to guest satisfaction and business success.

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Experience Level

Work Experience

Assistant Manager at Blue Moon Fitness
August 1, 2024 - May 1, 2025
Signed up new members and managed billing, spreadsheets, and account balances. Handled collections and customer account adjustments. Assisted in scheduling staff and maintaining a clean, organized facility.
Kitchen Clerk at Hy-Vee
February 1, 2024 - September 1, 2024
Prepared and cooked food in a fast-paced kitchen. Maintained cleanliness and safety standards. Provided friendly customer service and served food and beverages.
Bartender / Server at Louis Backyard
June 1, 2018 - August 1, 2022
Bartended and served in a high-volume, resort-style restaurant and nightclub. Handled deposits, maintained bar inventory, and ensured customer satisfaction. Worked efficiently under pressure while maintaining a positive guest experience.
Bar Manager at Cigar Bar
February 1, 2020 - December 1, 2020
Managed bar operations including staffing, inventory, and deposits. Oversaw customer service and ensured a welcoming atmosphere. Trained staff and upheld cleanliness and safety standards.

Education

High School Diploma at Millard West High School
January 11, 2030 - January 1, 2005
High School Diploma at Millard West High School
January 11, 2030 - January 1, 2005

Qualifications

Server Training – Darden Restaurants
January 11, 2030 - December 11, 2025
Electrical Safety Certification
January 11, 2030 - December 11, 2025
Start Now and Life Skills (RAP Program)
January 11, 2030 - December 11, 2025
CPR and Defibrillator Certified
January 11, 2030 - December 11, 2025
Server Training – Darden Restaurants
January 11, 2030 - December 11, 2025
Electrical Safety Certification
January 11, 2030 - December 11, 2025
Start Now and Life Skills (RAP Program)
January 11, 2030 - December 11, 2025
CPR and Defibrillator Certified
January 11, 2030 - December 11, 2025

Industry Experience

Travel & Hospitality, Retail, Professional Services, Other