Marta Sofia Nóbrega Silva

Coordenação eficiente da comunicação entre a sala e a cozinha para garantir a entrega correta dos pedidos. Serviço atencioso e rápido de pratos e bebidas, assegurando satisfação dos clientes. Manutenção rigorosa da higiene e limpeza das áreas de serviço.

Coordination of communication between the dining area and kitchen to ensure correct order delivery. Provided attentive and prompt service of food and beverages, ensuring customer satisfaction. Maintained hygiene and cleanliness of service areas, adhering to food safety standards. Managed inventory of drinks and utensils to ensure adequate stocks.

Coordinated communication between the dining area and kitchen for proper order dispatch. Conducted daily inventory review of drinks and utensils. Maintained hygiene and cleanliness in service areas according to food safety regulations.