Hi, I'm Paula Bianca Augustin. I am an executive assistant and administrative professional with a track record of supporting managers, handling daily office tasks, and coordinating complex schedules. I excel at email and calendar management, documentation, customer communication, and workflow support, delivering accurate, organized, and clear communication in fast-paced environments. I thrive in collaborative settings and enjoy creating digital assets and concise content using tools like Canva, Figma, Google Workspace, and Microsoft Office. I am always looking for ways to streamline processes and contribute to team success through reliable project support and proactive problem solving.

Paula Bianca Augustin

Hi, I'm Paula Bianca Augustin. I am an executive assistant and administrative professional with a track record of supporting managers, handling daily office tasks, and coordinating complex schedules. I excel at email and calendar management, documentation, customer communication, and workflow support, delivering accurate, organized, and clear communication in fast-paced environments. I thrive in collaborative settings and enjoy creating digital assets and concise content using tools like Canva, Figma, Google Workspace, and Microsoft Office. I am always looking for ways to streamline processes and contribute to team success through reliable project support and proactive problem solving.

Available to hire

Hi, I’m Paula Bianca Augustin. I am an executive assistant and administrative professional with a track record of supporting managers, handling daily office tasks, and coordinating complex schedules. I excel at email and calendar management, documentation, customer communication, and workflow support, delivering accurate, organized, and clear communication in fast-paced environments.

I thrive in collaborative settings and enjoy creating digital assets and concise content using tools like Canva, Figma, Google Workspace, and Microsoft Office. I am always looking for ways to streamline processes and contribute to team success through reliable project support and proactive problem solving.

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Language

English
Fluent

Work Experience

Freelance Home Baking at Self Employed
January 1, 2024 - Present
Managed customer messages, orders, and follow-ups across Facebook and Instagram; organized delivery timelines, product availability, and weekly schedules using Google Sheets; tracked inventory and sales records; created product posts and simple digital assets using Canva; managed logs, payments, and customer communications to maintain smooth workflow.
Line Cook at Frankie's Italian
June 1, 2023 - Present
Prepared menu items to standards, organized prep stations, tracked ingredients, and monitored stock; collaborated with kitchen team during high-volume periods to maintain smooth service; followed food safety procedures and kept work area clean.
Administrative Coordinator at Eight Twenty Café
October 1, 2020 - December 1, 2022
Supported managers with scheduling, workflow updates, and documentation using Trello, Asana, and Google Workspace; logged compliance records, updated SOPs, and organized files with Notion and Microsoft tools; handled customer inquiries and team communication while maintaining accurate logs via Otter.ai and email tools.
Operations Assistant at Grease Monkey
June 1, 2020 - October 1, 2020
Supported supervisors with admin tasks like workflow tracking and shift planning using Trello and shared spreadsheets; documented supply levels and flagged inventory issues through Google Workspace and Slack; coordinated tasks between team members and maintained updates for management.
Administrative Operations Assistant at Bavarian Rockpool Dining Group
March 1, 2019 - March 1, 2020
Helped update schedules, track work progress, and support team coordination using Asana and Google Workspace; maintained compliance records and documented process updates through Notion and Microsoft tools; assisted with cross-team communication during high-volume periods.
Customer Service Associate at Chocolate Factory
November 1, 2017 - June 1, 2018
Managed customer communication, logged issues, and documented follow ups using HubSpot and email tools; processed orders and data entry using Google Sheets and Excel; assisted managers with product updates and internal notes.
Line Cook at Roche Harbor Resort
April 1, 2017 - October 1, 2017
Prepared dishes following recipes and portion guidelines while staying consistent under pressure; set up and maintained prep stations, tracked stock, and monitored ingredients; supported event-day food prep and coordinated with the kitchen team for smooth service; followed safety standards and kept the workspace organized.
Line Cook at Deer Valley Resort
December 1, 2016 - April 1, 2017
Prepared menu items and maintained quality during high-volume service; assisted with prep work, organized ingredients, and monitored inventory needs; worked closely with the kitchen team to keep service efficient and consistent; maintained cleanliness and food safety standards.
Self-Employed at Freelance Home Baking
January 1, 2024 - Present
Handled customer messages, orders, and follow ups across Facebook and Instagram. Organized delivery timelines, product availability, and weekly schedules using Google Sheets. Tracked inventory, supply costs, and sales records while keeping documentation updated. Created product posts, menus, and simple digital assets using Canva. Managed order logs, payments, and customer communication to keep workflow smooth.
Administrative Coordinator at Eighty Twenty Café
October 1, 2020 - December 1, 2022
Supported managers with scheduling, workflow updates, and documentation using Trello, Asana, and Google Workspace. Logged compliance records, updated SOPs, and organized files with Notion and Microsoft tools. Handled customer inquiries and team communication while keeping accurate logs through Otter.ai and email tools.

Education

Certificate IV in Commercial Cookery and Hospitality Management at Canberra Business and Technology College
April 1, 2020 - January 27, 2026
Bachelor of Science in Tourism Management at Centro Escolar University
June 1, 2012 - March 1, 2016
Certificate IV in Commercial Cookery and Hospitality Management at Canberra Business and Technology College
April 1, 2020 - May 1, 2022
Bachelor of Science in Tourism Management at Centro Escolar University
June 1, 2012 - March 1, 2016

Qualifications

Certificate IV in Commercial Cookery and Hospitality Management
April 1, 2020 - January 27, 2026

Industry Experience

Professional Services, Travel & Hospitality, Retail, Education