Hello! I'm Sayed Farah, a Bachelor of Science in Biology with several years of experience in fast-paced hospitality and education environments. I thrive on staying organized, managing time effectively, and delivering tasks efficiently while maintaining a friendly, client-focused approach.…

Sayed Farah

Hello! I'm Sayed Farah, a Bachelor of Science in Biology with several years of experience in fast-paced hospitality and education environments. I thrive on staying organized, managing time effectively, and delivering tasks efficiently while maintaining a friendly, client-focused approach.…

Available to hire

Hello! I’m Sayed Farah, a Bachelor of Science in Biology with several years of experience in fast-paced hospitality and education environments. I thrive on staying organized, managing time effectively, and delivering tasks efficiently while maintaining a friendly, client-focused approach.

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Work Experience

All-rounder/Bartender at Munich Brauhaus
April 1, 2022 - Present
Front-of-house duties including taking orders, making recommendations, cash handling, cocktail preparation, bar cleanliness, and serving customers; flexible night shifts to meet high demand; POS operations.
Supervisor at Munich Brauhaus
April 1, 2022 - Present
Allocating waiters and runners to sections, addressing customer issues, opening the venue and office work, scheduling breaks, training new employees, motivating staff, and ensuring guest satisfaction.
Tutor at Private Tutoring
January 1, 2016 - December 31, 2021
Taught Biology, Chemistry, Physics, General Science, and Math to students aged 10-22; organized curricula and monitored progress to support improvement.
Customer Service Representative at Ray’s Hardware
January 1, 2018 - December 31, 2020
Managed customer relationships, order fulfilment, purchasing, stocking and stock takes; followed up with clients, communicated with suppliers, planned deliveries, and click-and-collect.
Administrative Assistant / Front Desk at Le Tournant Hotel & Resort
January 1, 2016 - December 31, 2018
First point of contact for guests; organized filing and invoicing systems; gathered information for clients; managed complex filing systems and scheduling of resort facilities; team collaboration.
Bar Supervisor at The Meat and Wine Co
October 1, 2024 - July 31, 2025
Prepping ingredients and garnish; handling customer interactions and recommendations; operating POS; maintaining service standards in a bar setting.
Sales Representative at Sketchers
December 1, 2024 - July 31, 2025
Greeted customers, restocked shelves, handled cash/card/digital payments, tracked inventory, supported online orders and click-and-collect, trained new staff, and gathered customer feedback.

Education

Bachelor of Science in Biology at Notre Dame University
January 1, 2018 - December 31, 2021
HSC or equivalent at North Lebanon College
January 1, 2016 - December 31, 2016

Qualifications

Add your qualifications or awards here.

Industry Experience

Travel & Hospitality