Available to hire
Hey there! I’m a hospitality and events professional with a background spanning banquet service, retail, florist work, and promotional roles. I thrive in fast-paced team environments, excel at multitasking, and take pride in delivering friendly service, accurate inventory handling, and smooth operations from setup to closing. I love turning events into memorable experiences through attention to detail, solid product knowledge, and a positive attitude.
I’m eager to grow in event coordination, guest services, or sales support, and I bring reliability, adaptability, and a willingness to learn to every team I join. I enjoy collaborating with colleagues and clients to achieve exceptional results and seamless service.
Experience Level
Language
English
Advanced
Work Experience
Banquet server/Admin at Raffles City Convention Centre
January 1, 2025 - January 1, 2026Serve dishes and drinks. Clear plates, cutlery and glasses by tray. Print BEO, place cards, tent cards, menus, filling and assorting, enter staff ID into time and attendance system.
Florist at Joyce Florist SG
September 1, 2024 - January 1, 2025Change flower water/food every 2 days. Receive shipments, soak flower stems, wash, cut stems, display flowers. Ensure fridge-displays are neat and attractive. Help wrap wooden stands/boxes with colour paper/cloth for grand openings/funerals. Learn flower arrangements.
Service Crew at Stuff’d Ventures Pte Ltd
September 1, 2020 - August 1, 2023FIFO, Quality checks and Quality Control. Made kebab/burrito/quesadilla/salad bowl. Provide good product knowledge and customer service skills. Good multitasker. Portions according to SOP. Cashier/Closing/POS. Daily/Weekly audits. Organised stocks. Learn light cooking. Willing to learn and have positive demeanour.
Retail Assistant at Recruit First, NTUC
March 1, 2020 - PresentStock up items on shelf.
Nutrition Service Assistant at Sodexo Singapore Pte Ltd
November 1, 2019 - February 1, 2020Administration duties in control room. Check and maintain the taste, size, texture and quality of the food before belting. Collect food samples and store in freezer for audit and safety purposes before belting. Prepare patient’s meal at belting based on their therapeutic diet, good multitasker. Cater to patients in hospital. Assist Dietitian on case to case basis. Record and store delivered goods.
Health Coach at Asia Medic
June 1, 2019 - July 1, 2019Conduct survey on lifestyle for workers and public. Take height and weight and HBP reading. Provide advice on healthy eating according to Healthy Diet Pyramid. Explain risk factors of health issues. Provide advice on maintaining exercising.
Dental Assistant Cum Receptionist at TOOFDOCTOR Dental Pte Ltd
March 1, 2018 - February 1, 2019Attend to patients’ enquiries via calls or walk-ins. Register patients for treatment. Assist dentist and take x-rays as required. Maintain equipment and instruments. Cleanliness of treatment rooms and clinic. Discharged patients by dispensing medication, collect accurate payment and scheduling of next appointment. Check, receive and store clinic’s supplies from approved vendor.
Promoter at Outshinerz Events Pte Ltd
January 1, 2018 - PresentExplain products and services to potential customers and generate sales for hair salon.
Waitress at Swensen’s
May 1, 2016 - June 1, 2016Waitress; also work as food runner. Provide customer service and take orders.
Waitress at Singapore Island Country Club
December 1, 2013 - February 1, 2018Waitress in banquet and Silk Restaurant.
Education
GCE 'N' Level at Deyi Secondary School
January 11, 2030 - March 6, 2026Grade 8 Certification at Royal Academy Of Dance/CSTD (Ballet)
May 1, 2015 - March 6, 2026WSQ Critical Soft Skills and Leadership Excellence Programme at FirstCom Academy
September 1, 2024 - March 6, 2026WSQ Effective Selling Skills at FirstCom Academy
September 1, 2024 - March 6, 2026WSQ Effective People Management and Development at FirstCom Academy
September 1, 2024 - March 6, 2026WSQ Crisis and Conflict Management at FirstCom Academy
September 1, 2024 - March 6, 2026Service Challenge 1 (Hotel and Accommodation Service) at Singapore Workforce Skills Qualification
May 1, 2021 - March 6, 2026Food and Beverage Safety and Hygiene Policies and Procedures at FirstCom Academy
November 1, 2019 - March 6, 2026Edusave Award at Institute of Technical Education
January 11, 2030 - March 6, 2026Edusave Scholarship at Deyi Secondary School
January 1, 2010 - March 6, 2026GCE 'N' Level at Deyi Secondary School
December 1, 2013 - March 6, 2026Qualifications
EAGLES Award (Edusave Awards for Achievement, Good Leadership and Service)
January 11, 2030 - March 6, 2026Edusave Scholarship
January 1, 2010 - March 6, 2026Grade 8 Certification (Royal Academy Of Dance/CSTD Ballet)
May 1, 2015 - March 6, 2026GCE N Level
December 1, 2013 - March 6, 2026Food and Beverage Safety and Hygiene Policies and Procedures
November 1, 2019 - March 6, 2026Service Challenge 1 (Hotel and Accommodation Service)
May 1, 2021 - March 6, 2026WSQ Critical Soft Skills and Leadership Excellence Programme
September 1, 2024 - March 6, 2026WSQ Effective Selling Skills
September 1, 2024 - March 6, 2026WSQ Effective People Management and Development
September 1, 2024 - March 6, 2026WSQ Crisis and Conflict Management
September 1, 2024 - March 6, 2026WSQ Service Challenge 1 (Hotel and Accommodation Service)
May 1, 2021 - March 6, 2026Industry Experience
Retail, Healthcare, Professional Services, Life Sciences
Experience Level
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