I am a motivated and detail-oriented B.Tech Food Technology graduate with an MBA in Marketing, seeking an entry-level position to apply my technical knowledge and marketing skills in the food industry.I have hands-on experience in seafood production, quality assurance, product development, documentation, and consumer-focused marketing. I am a quick learner with strong communication, analytical, and teamwork skills, and I enjoy contributing while continually learning.

Anika Elza George

I am a motivated and detail-oriented B.Tech Food Technology graduate with an MBA in Marketing, seeking an entry-level position to apply my technical knowledge and marketing skills in the food industry.I have hands-on experience in seafood production, quality assurance, product development, documentation, and consumer-focused marketing. I am a quick learner with strong communication, analytical, and teamwork skills, and I enjoy contributing while continually learning.

Available to hire

I am a motivated and detail-oriented B.Tech Food Technology graduate with an MBA in Marketing, seeking an entry-level position to apply my technical knowledge and marketing skills in the food industry.I have hands-on experience in seafood production, quality assurance, product development, documentation, and consumer-focused marketing. I am a quick learner with strong communication, analytical, and teamwork skills, and I enjoy contributing while continually learning.

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Experience Level

Intermediate
Intermediate
Intermediate
Intermediate

Language

English
Intermediate
Malayalam
Intermediate
Arabic
Intermediate
Tamil
Intermediate

Work Experience

Add your work experience history here.

Education

B.Tech - Food Technology at Karunya Institute of Technology and Sciences
July 1, 2019 - July 1, 2023
MBA - Marketing at Manipal University Jaipur
October 1, 2023 - February 1, 2025

Qualifications

HACCP Level 4 Certification
January 11, 2030 - April 18, 2026
ISO 9001 Certification by Processing and Preservation Professionals
January 11, 2030 - April 18, 2026
Food Safety Legislation and Regulatory Aspects by NIFTEM on World Food Safety Day
January 11, 2030 - April 18, 2026
Food Supervisor and Safety Course by Fostac, FSSAI
January 11, 2030 - April 18, 2026
Lean Six Yellow Belt Certification by Sparen and Gewinn Consulting
January 11, 2030 - April 18, 2026

Industry Experience

Manufacturing, Consumer Goods, Life Sciences, Professional Services, Retail