I graduated from Sydney Design School with a Diploma in Interior Design. My portfolio includes projects such as a pop-up café and a restaurant, as well as residential spaces and kitchens where functionality and aesthetics work hand in hand.
Having lived and worked in both Europe and Australia, I bring an understanding of diverse design styles, lighting approaches, and material finishes, which I adapt to suit each project.
My pro bono work with a local children and youth community centre allowed me to explore more creative, family-focused design solutions. In contrast, my experience with café and restaurant projects has been centred on customer experience, efficient food service flow, and creating a welcoming atmosphere.
I look forward to the opportunity to work with you on developing a Mediterranean-style restaurant that enhances the overall dining experience and creates a memorable environment that keeps customers coming back.
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