Hi, I’m a creative and adaptable professional with a BA in Media & Communications and a strong foundation in video editing, graphic design, and photography. I’m proficient in Adobe Creative Suite and have hands-on experience turning ideas into polished visuals. I’ve gained practical customer service and bar experience, and I’m eager to leverage media skills and storytelling to create engaging content, including live streams, for restaurants and brands, contributing to dynamic digital engagement and stronger brand presence.

Dunton Moyo

Hi, I’m a creative and adaptable professional with a BA in Media & Communications and a strong foundation in video editing, graphic design, and photography. I’m proficient in Adobe Creative Suite and have hands-on experience turning ideas into polished visuals. I’ve gained practical customer service and bar experience, and I’m eager to leverage media skills and storytelling to create engaging content, including live streams, for restaurants and brands, contributing to dynamic digital engagement and stronger brand presence.

Available to hire

Hi, I’m a creative and adaptable professional with a BA in Media & Communications and a strong foundation in video editing, graphic design, and photography. I’m proficient in Adobe Creative Suite and have hands-on experience turning ideas into polished visuals.

I’ve gained practical customer service and bar experience, and I’m eager to leverage media skills and storytelling to create engaging content, including live streams, for restaurants and brands, contributing to dynamic digital engagement and stronger brand presence.

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Language

English
Fluent

Work Experience

Customer Service at De Vere, Mortimer
June 1, 2024 - Present
Ensured exceptional customer experience during evening services, while maintaining a tidy dining environment by promptly clearing finished plates during breakfast shifts. Skills learned: Customer Service, Teamwork, Task Orientation, Upholding Cleanliness in Customer Areas.
Host/Various Roles at Wagamama, Central London
October 1, 2022 - April 1, 2023
Welcomed customers with a friendly disposition while adapting to various restaurant roles throughout service periods. Acquired skills in Restocking, Order Taking, Bartending, Food Running, and Managing Multiple Plates.

Education

BA at University of East London
September 1, 2022 - May 31, 2026

Qualifications

Add your qualifications or awards here.

Industry Experience

Media & Entertainment