I’m Georgia, a creative and hospitality professional with experience leading operations, managing teams, and driving customer-focused growth across retail, media, and B2B/B2C services. I blend strong project planning, communication, and networking with hands-on operational leadership. From running a bicommunal art space and managing café operations to coordinating international logistics and managing artistic projects, I’m comfortable working in fast-paced environments and delivering detailed, reliable results.

Georgia Glover

I’m Georgia, a creative and hospitality professional with experience leading operations, managing teams, and driving customer-focused growth across retail, media, and B2B/B2C services. I blend strong project planning, communication, and networking with hands-on operational leadership. From running a bicommunal art space and managing café operations to coordinating international logistics and managing artistic projects, I’m comfortable working in fast-paced environments and delivering detailed, reliable results.

Next availability:
September 1, 2026

I’m Georgia, a creative and hospitality professional with experience leading operations, managing teams, and driving customer-focused growth across retail, media, and B2B/B2C services. I blend strong project planning, communication, and networking with hands-on operational leadership.

From running a bicommunal art space and managing café operations to coordinating international logistics and managing artistic projects, I’m comfortable working in fast-paced environments and delivering detailed, reliable results.

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Language

Greek, Modern
Fluent
English
Fluent

Work Experience

Operations Executive at The Mighty Kitchen
October 1, 2025 - Present
Managed end-to-end operations for B2C and B2B orders, ensuring accurate processing, timely fulfillment, and alignment with production and inventory across multiple markets. Oversaw international supply chain and logistics, coordinating suppliers/distributors/shipping while ensuring compliance with UK and EU regulations. Built relationships with vendors, wholesalers, and HoReCa partners and improved customer experience through escalation handling, feedback systems, and service-process enhancements.
Cafe Manager at The Home Cafe
June 1, 2022 - September 1, 2025
Managed day-to-day café operations and led hiring, training, scheduling, and financial documentation. Handled register readings, payroll processing, and ensured smooth operational standards. Planned community events and cultural projects to increase clientele reach, and coordinated menu planning with food and beverage vendors for catering events.
Sous-Chef / Barista at Evergreen Baker
March 1, 2021 - May 1, 2022
Ensured sufficient store products and supplies, assisted the chef with daily menu preparations and cooking, and developed new bakery products and recipes based on customer needs. Prepared and served hot and cold beverages.
CEO and Co-Founder at Artspace
February 1, 2020 - February 1, 2024
Operated all functions of the store as a bicommunal art space, instigating projects for artistic development in the area. Led and coordinated initiatives supporting the creative community and ensured day-to-day operations were delivered effectively.
Creative Director at The Coffee Films (Media Production Company)
May 1, 2018 - May 1, 2019
Planned clients’ advertisements and delegated objectives to internal departments. Created and applied targeted marketing plans aligned with client requests. Coordinated creative direction including casting, locations, and props; identified advertising trends and implemented aesthetic approaches. Organized staff schedules for production and created procedures to ensure branding and deliverables met regulations and client requirements.
Assistant Store Manager at Silver Pot
February 1, 2017 - April 1, 2018
Ensured sufficient products and supplies, completed opening and closing duties, and handled financial documentation and register readings during shifts. Assisted the store manager with reviewing cash-handling procedures and deposits.
Customer Service and Bartender at New Division
May 1, 2015 - April 1, 2018
Provided customer service and bartender support while contributing to weekly operational flow. (Specific achievements and metrics were not provided.)
Assistant Store Manager at Caffè Nero
September 1, 2013 - April 1, 2015
Trained new employees to deliver excellent customer service and operational standards. Created weekly shift schedules and processed payroll information accurately and on time.

Education

BA in Digital Communications and Mass Media (completed 114 credits) at University of Nicosia
January 1, 2014 - January 1, 2016
Diploma in Fashion Design and Textiles (8.5/10) at Frederick University
January 1, 2008 - January 1, 2010

Qualifications

Add your qualifications or awards here.

Industry Experience

Media & Entertainment, Retail, Travel & Hospitality, Wholesale & Distribution, Other

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