I’m an interior designer driven by real-world experience as much as formal training. After earning my Interior Design diploma in 2025, I bring together technical design skills with an unconventional background in hospitality and education. I started working at 15 to fund my own education, and went on to build over 10 years of experience in hospitality. This has given me a deep, practical understanding of how spaces actually function—especially in restaurants, high-traffic environments, and flexible-use spaces. Alongside this, nearly 20 years in teaching have shaped my passion for sensory-sensitive design. I’m especially interested in creating environments that support different needs, reduce overwhelm, and feel intuitive to inhabit. Having begun traveling internationally at 18 and working across different cultures, I bring a global perspective and a grounded, responsive approach to every project. I design spaces that are thoughtful, functional, and deeply human.…I’m an interior designer driven by real-world experience as much as formal training. After earning my Interior Design diploma in 2025, I bring together technical design skills with an unconventional background in hospitality and education. I started working at 15 to fund my own education, and went on to build over 10 years of experience in hospitality. This has given me a deep, practical understanding of how spaces actually function—especially in restaurants, high-traffic environments, and flexible-use spaces. Alongside this, nearly 20 years in teaching have shaped my passion for sensory-sensitive design. I’m especially interested in creating environments that support different needs, reduce overwhelm, and feel intuitive to inhabit. Having begun traveling internationally at 18 and working across different cultures, I bring a global perspective and a grounded, responsive approach to every project. I design spaces that are thoughtful, functional, and deeply human.WWWW…