Hi, I’m Kurt Perez, a dynamic marketing and business development professional based in San Jose del Monte, Philippines. I specialize in restaurant and local-store marketing, partnerships, sales promotions, and customer engagement, with hands-on experience turning campaigns into growth across multiple branches. I’m skilled at planning and executing data-driven promotions, coordinating with operations, creatives, and suppliers, and building collaborations with schools, companies, and community groups to expand reach. I’m passionate about crafting marketing strategies that elevate brand visibility, drive revenue, and strengthen customer relationships while celebrating Filipino culinary heritage.

Kurt Perez

Hi, I’m Kurt Perez, a dynamic marketing and business development professional based in San Jose del Monte, Philippines. I specialize in restaurant and local-store marketing, partnerships, sales promotions, and customer engagement, with hands-on experience turning campaigns into growth across multiple branches. I’m skilled at planning and executing data-driven promotions, coordinating with operations, creatives, and suppliers, and building collaborations with schools, companies, and community groups to expand reach. I’m passionate about crafting marketing strategies that elevate brand visibility, drive revenue, and strengthen customer relationships while celebrating Filipino culinary heritage.

Available to hire

Hi, I’m Kurt Perez, a dynamic marketing and business development professional based in San Jose del Monte, Philippines. I specialize in restaurant and local-store marketing, partnerships, sales promotions, and customer engagement, with hands-on experience turning campaigns into growth across multiple branches.
I’m skilled at planning and executing data-driven promotions, coordinating with operations, creatives, and suppliers, and building collaborations with schools, companies, and community groups to expand reach. I’m passionate about crafting marketing strategies that elevate brand visibility, drive revenue, and strengthen customer relationships while celebrating Filipino culinary heritage.

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Experience Level

Expert
Intermediate
Intermediate
Intermediate

Work Experience

Trade Marketing Supervisor at The Aristocrat Restaurant
March 13, 2026 - Present
Led planning and execution of trade marketing strategies to strengthen brand presence, increase customer engagement, and drive branch sales performance. Supervised local store marketing (LSM) campaigns, promotional rollouts, and in-store activations across multiple restaurant branches. Coordinated with operations, branch managers, creatives, and external suppliers to ensure timely and effective execution of marketing materials. Managed partnerships and collaborative marketing initiatives with corporate clients, schools, organizations, and community groups. Monitored campaign performance, sales trends, and promotional effectiveness through data analysis and branch reporting. Oversaw trade marketing materials and assisted in budgeting, forecasting, and evaluating ROI. Supported digital and food delivery platform promotions and conducted market research to identify opportunities.
Local Store Marketing Coordinator at The Aristocrat Restaurant
October 2, 2023 - March 12, 2026
Planned and executed local store marketing (LSM) campaigns to increase brand visibility, customer traffic, and branch sales performance. Coordinated promotional activities, seasonal campaigns, and in-store activations for multiple restaurant branches. Assisted in developing marketing strategies, promotional bundles, and customer engagement programs. Managed partnerships with schools, companies, organizations, and community groups for marketing opportunities and events. Supported digital marketing initiatives including social media promotions and content coordination. Conducted competitor analysis and monitored campaign performance and customer engagement metrics for reporting.
Factory Worker at JBC Food Corporation
June 1, 2023 - October 1, 2023
Assisted in daily production operations while ensuring compliance with quality and safety standards. Operated and monitored production equipment, performed batch cooking, packing, labeling, and quality checks. Maintained cleanliness and sanitation of workstations, supported inventory handling and stock organization, and followed SOPs and workplace safety regulations to meet targets.
Service Crew at McDonald's Binondo
June 1, 2017 - November 1, 2017
Delivered excellent customer service, assisted with orders and inquiries, helped in food preparation, order assembly, and quality control. Maintained cleanliness and organization of dining, kitchen, and service areas, supported team operations during peak hours, and contributed to branch customer satisfaction and operational goals.

Education

Bachelor of Science in Business Administration, Major in Marketing Management at Eulogio 'Amang' Rodriguez Institute of Science and Technology (EARIST)
January 11, 2030 - January 1, 2023
Senior High School (STEM) at University of the East Manila
January 11, 2030 - January 1, 2018
Junior High School at Cornerstone College Inc.
January 11, 2030 - January 1, 2016

Qualifications

Internship Program
January 11, 2030 - May 24, 2026

Industry Experience

Travel & Hospitality, Manufacturing, Retail, Professional Services, Other