An enthusiastic individual, eager to seize every opportunity to explore and glean knowledge from each moment, with a strong desire to grow and make meaningful contributions to the organization. I am passionate about nutrition, wellness, and culinary content creation. I have experience in corporate hospitality, café operations, and YouTube culinary content, and I thrive in fast-paced environments delivering high-quality guest experiences and engaging culinary storytelling.

Manohar

An enthusiastic individual, eager to seize every opportunity to explore and glean knowledge from each moment, with a strong desire to grow and make meaningful contributions to the organization. I am passionate about nutrition, wellness, and culinary content creation. I have experience in corporate hospitality, café operations, and YouTube culinary content, and I thrive in fast-paced environments delivering high-quality guest experiences and engaging culinary storytelling.

Available to hire

An enthusiastic individual, eager to seize every opportunity to explore and glean knowledge from each moment, with a strong desire to grow and make meaningful contributions to the organization.

I am passionate about nutrition, wellness, and culinary content creation. I have experience in corporate hospitality, café operations, and YouTube culinary content, and I thrive in fast-paced environments delivering high-quality guest experiences and engaging culinary storytelling.

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Experience Level

Intermediate
Intermediate

Language

English
Fluent
Telugu
Fluent
Hindi
Beginner

Work Experience

Corporate Chef at Isthara (Umai Nutritional Wellness Café)
January 1, 2025 - Present
Oversees café operations with a focus on nutritional wellness, menu planning, staff coordination, and guest satisfaction.
Culinary Content Creator at Rao San Foods (YouTube)
January 1, 2023 - December 31, 2023
Research and develop international menus, including Mexican, Italian, French, and Moroccan cuisines; plan recipes, script content, and contribute to video production.
Industrial Training Internship at Grand Hyatt Hotel
January 1, 2023 - December 31, 2023
Maintained efficient service workflows in a fast-paced environment for a corporate client; managed daily food operation workflows in a luxury hotel; ensured high standards of nutritional wellness and guest satisfaction.
Corporate Chef at Um AI Nutrition Wellness Café (Isthara)
January 1, 2025 - Present
Managed daily food operations in a fast-paced corporate environment; ensured nutrition and wellness standards and guest satisfaction.
Corporate Chef at Nutritional Wellness Café, Isthara
January 1, 2020 - Present
Maintain efficient service workflows in a fast-paced environment for a corporate client; manage daily food operations at Skyview 20 corporate hub, ensuring high standards of nutritional wellness and guest satisfaction.
Culinary Content Creator at Rao's Foods (YouTube)
January 1, 2023 - January 1, 2023
Conceptualize and produce monthly culinary series focusing on diverse global cuisines; develop recipe content, food styling, and video-friendly plating for YouTube.

Education

BSc in Home Science & H&HA at Westin Junior College
January 1, 2020 - January 1, 2022
CEC (Civics, Economics, Commerce) at Westin Junior College
January 1, 2020 - December 31, 2022
BSc at Westin Junior College (CEC: Civics, Economics, Commerce) with focus on Business Studies, Accounting, Financial Management, Marketing
January 11, 2030 - January 9, 2026
CEC (Civics, Economics, Commerce) at Westin Junior College
January 1, 2020 - January 1, 2022
BSc in Hospitality & Hotel Administration at Westin Junior College
January 1, 2022 - January 1, 2025

Qualifications

Industrial Training Certification (Grand Hyatt Hotel)
January 11, 2030 - January 9, 2026

Industry Experience

Media & Entertainment, Travel & Hospitality, Professional Services, Education, Other, Manufacturing