Available to hire
I am a driven Nutrition and Human Biology graduate (2:1) with a strong foundation in performance nutrition, client coaching, and customer success. I deliver personalised, evidence-based guidance while onboarding new clients, supporting retention, and applying behaviour-change strategies to help people reach health and performance goals.
As President of the Brazilian Jiu-Jitsu Society and a freelance PT/MMA coach, I plan sessions, develop training programmes, and coach clients of all abilities toward measurable results. I thrive in fast-paced environments and am committed to ongoing development and delivering service excellence.
Experience Level
Expert
Intermediate
Intermediate
Intermediate
Intermediate
Work Experience
Nutritional Customer Success Executive at The Protein Works
September 1, 2025 - PresentDeliver personalised, evidence-based nutritional guidance, onboard new customers, support retention, and provide behaviour-change strategies. Interpret product data and nutrition information to advise athletes and fitness-focused clients; collaborate with internal teams to optimise customer experience.
Freelance Nutritionist, Personal Trainer & MMA Coach at Self-employed
December 1, 2021 - PresentProvide personalised nutrition consultations, personal training, and MMA/self-defence coaching; develop tailored diet and fitness plans; manage all business operations and marketing to grow client network.
Self-Defence & MMA Coach (Part-Time) at Private Clients / Local Club
May 1, 2025 - PresentCoach individuals and small groups in self-defence and MMA techniques; plan sessions, set goals, and provide constructive post-session feedback to support client development.
Laboratory Intern (Nutrition & Biology) at Liverpool Hope University
January 1, 2025 - March 1, 2025Assisted in research experiments, sample preparation, data collection, adherence to laboratory protocols; supported undergraduate lab sessions and equipment management; developed technical and scientific reporting skills.
Sales & Marketing Intern at EPTA Group
June 1, 2024 - PresentPresented campaign data and customer insights to directors; analysed trends, prepared reports, and enhanced outreach materials; gained hands-on experience with B2B marketing workflows, CRM, and professional communication tools.
Kitchen Team Member at Crowne Plaza Hotel – Liverpool
July 1, 2023 - September 1, 2025Support chefs with food preparation and kitchen operations in a fast-paced hospitality environment; maintain hygiene and safety standards; collaborate with kitchen and front-of-house teams during high-volume service periods.
Sales Representative (B2C) at Azure Ltd
June 1, 2023 - September 1, 2023Conduct direct B2C sales, promote household services/products, meet daily targets through effective communication and product knowledge, build rapport with diverse customers.
Education
Bachelor of Science: Nutrition & Human Biology at Liverpool Hope University
January 11, 2030 - January 1, 2025Qualifications
Registered Associate Nutritionist (ANutr) - Association for Nutrition (AFN)
January 11, 2030 - January 1, 2025CIEH Level 2 Award in Food Safety for Catering
January 11, 2030 - November 29, 2025CIEH Level 2 Award in Allergen Awareness & Intolerance
January 11, 2030 - November 29, 2025YMCA Level 2 Award in Nutrition for Healthy Living
January 11, 2030 - November 29, 2025Industry Experience
Healthcare, Life Sciences, Education, Travel & Hospitality, Professional Services
Experience Level
Expert
Intermediate
Intermediate
Intermediate
Intermediate
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