Available to hire
I’m an aspiring animator with experience as a Recipe Animation Concept Artist, skilled in planning, storyboarding, and producing animations. I developed a culturally impactful animation project for the International Mungbean Congress.
I’m eager to leverage my creative skills and animation expertise to contribute to innovative projects in the animation industry.
Experience Level
Expert
Expert
Expert
Expert
Expert
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Language
English
Fluent
Work Experience
Perishable Associate at Food Lion
August 10, 2020 - May 22, 2021Worked in, stocked, organized, and occasionally assisted in managing the Meat and Seafood Department of a grocery store. Assisted customers with product inquiries and purchases at the meat counter, enhancing customer experience and satisfaction. Supported the organization and maintenance of Dairy and Produce departments, contributing to overall store efficiency and product presentation.
Customer Service Associate at Royal Farms
May 30, 2022 - July 31, 2025Ring up customers as a cashier while also assisting and vetting purchases with the self-checkout machines.
Recipe Animation Concept Artist at International Mung Bean Congress
January 22, 2024 - April 5, 2024Spent the 2024 spring semester at Virginia State University planning, storyboarding, and producing an animation that was meant to demonstrate a way to prepare mung beans to an African community who did not understand the English recipe books provided.
Art History Tutor at VSU Art and Design Department
August 19, 2024 - December 11, 2025Planned and hosted tutoring sessions (in person and remote for those who requested it) to improve their grades in the art history course WORLD ART SURVEY I as it had become an almost universal roadblock for many art students in the department.
Perishable Associate at Food Lion
May 31, 2021 - August 11, 2025Worked in, stocked, organized, and occasionally assisted in managing the Meat and Seafood Department of a grocery store. Assisted customers with product inquiries and purchases at the meat counter, enhancing customer experience and satisfaction. Supported the organization and maintenance of Dairy and Produce departments, contributing to overall store efficiency and product presentation.
Customer Service Associate at Royal Farms
July 31, 2022 - August 11, 2025Rang up customers as a cashier while also assisting and vetting purchases with the self-checkout machines.
Recipe Animation Concept Artist at International Mungbean Congress / Virginia State University Art and Design Department
April 30, 2024 - August 11, 2025Spent the 2024 spring semester planning, storyboarding, and producing an animation that demonstrated how to prepare mung beans to an African community unfamiliar with English recipe books provided, effectively bridging cultural and language gaps through animation.
Art History Tutor at Virginia State University Art and Design Department
December 31, 2024 - August 11, 2025Planned and hosted tutoring sessions both in person and remotely to help students improve their grades in the challenging World Art Survey I course, a common academic obstacle within the department.
Perishable Associate at Food Lion
May 1, 2021 - September 29, 2025Assisted in stocking, organizing, and managing segments of the Meat and Seafood Department; supported customer inquiries and purchases at the meat counter; contributed to dairy and produce organization and overall store efficiency.
Customer Service Associate at Royal Farms
July 1, 2022 - September 29, 2025Rang up customers at checkout and assisted with purchases using self-checkout; supported service across the store and helped ensure smooth operation.
Recipe Animation Concept Artist at International Mungbean Congress
April 1, 2024 - September 29, 2025Spent the spring 2024 semester planning, storyboarding, and producing an animation demonstrating mung bean preparation for an African community with limited English resources.
Art History Tutor at Virginia State University Art and Design Department
December 1, 2024 - September 29, 2025Planned and hosted in-person and remote tutoring sessions to improve grades in Art History, covering World Art Survey I and related topics.
Perishable Associate at Food Lion
May 1, 2021 - September 29, 2025Worked in, stocked, organized, and occasionally assisted in managing the Meat and Seafood Department of a grocery store. Assisted customers with product inquiries and purchases at the meat counter, enhancing customer experience and satisfaction. Supported the organization and maintenance of Dairy and Produce departments, contributing to overall store efficiency and product presentation.
Customer Service Associate at Royal Farms
July 1, 2022 - September 29, 2025Ring up customers as a cashier while also assisting and vetting purchases with the self-checkout machines.
Recipe Animation Concept Artist at International Mungbean Congress
April 1, 2024 - September 29, 2025Spent the 2024 spring semester at Virginia State University planning, storyboarding, and producing an animation that was meant to demonstrate a way to prepare mung beans to an African community who did not understand the English recipe books provided.
Art History Tutor at VSU Art and Design Department
December 1, 2024 - September 29, 2025Planned and hosted tutoring sessions (in person and remote for those who requested it) to improve their grades in the art history course World Art Survey I as it had become an almost universal roadblock for many art students in our department.
Education
Bachelor of Fine Arts at Virginia State University
August 23, 2021 - May 17, 2025Bachelor of Fine Arts at Virginia State University
January 11, 2030 - December 31, 2024High School Diploma with International Baccalaureate at King's Fork High School
January 11, 2030 - August 11, 2025Bachelor of Fine Arts at Virginia State University
January 11, 2030 - September 29, 2025High School Diploma at King's Fork High School
January 11, 2030 - September 29, 2025Bachelor of Fine Arts at Virginia State University
January 11, 2030 - September 29, 2025High School Diploma at King's Fork High School
January 11, 2030 - September 29, 2025International Baccalaureate Diploma at King's Fork High School
January 11, 2030 - September 29, 2025Qualifications
International Baccalaureate Diploma
January 11, 2030 - August 11, 2025Bachelor of Fine Arts - Magna Cum Laude
January 11, 2030 - September 29, 2025International Baccalaureate Diploma
January 11, 2030 - September 29, 2025High School Diploma
January 11, 2030 - September 29, 2025Industry Experience
Retail, Education, Media & Entertainment, Consumer Goods, Professional Services
Experience Level
Expert
Expert
Expert
Expert
Expert
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
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