I create spaces that work and brands that resonate. With more than 20 years in hospitality operations and design, I blend operational flow with creative strategy to ensure beauty serves the brand and the guest experience. I’ve founded and led initiatives such as House of Departure, Homemakers Bar, Fifty Fifty Gin Club, and Circle Hospitality Group. I’ve collaborated with global leaders like Hirsch Bedner Associates and launched concepts—Homemakers Bar, Fifty Fifty Gin Club, Sundry and Vice—that earned national recognition in The Wall Street Journal, USA Today, The New York Times, Travel + Leisure, and more. I’m currently available for interior design commissions and hospitality consulting, guiding projects from architectural blueprints to the final consumer touchpoint.

Julia Petiprin

I create spaces that work and brands that resonate. With more than 20 years in hospitality operations and design, I blend operational flow with creative strategy to ensure beauty serves the brand and the guest experience. I’ve founded and led initiatives such as House of Departure, Homemakers Bar, Fifty Fifty Gin Club, and Circle Hospitality Group. I’ve collaborated with global leaders like Hirsch Bedner Associates and launched concepts—Homemakers Bar, Fifty Fifty Gin Club, Sundry and Vice—that earned national recognition in The Wall Street Journal, USA Today, The New York Times, Travel + Leisure, and more. I’m currently available for interior design commissions and hospitality consulting, guiding projects from architectural blueprints to the final consumer touchpoint.

Available to hire

I create spaces that work and brands that resonate. With more than 20 years in hospitality operations and design, I blend operational flow with creative strategy to ensure beauty serves the brand and the guest experience.

I’ve founded and led initiatives such as House of Departure, Homemakers Bar, Fifty Fifty Gin Club, and Circle Hospitality Group. I’ve collaborated with global leaders like Hirsch Bedner Associates and launched concepts—Homemakers Bar, Fifty Fifty Gin Club, Sundry and Vice—that earned national recognition in The Wall Street Journal, USA Today, The New York Times, Travel + Leisure, and more. I’m currently available for interior design commissions and hospitality consulting, guiding projects from architectural blueprints to the final consumer touchpoint.

See more

Work Experience

Add your work experience history here.

Education

Chairing Styles collaboration at FIDM
January 11, 2030 - June 19, 2026

Qualifications

Add your qualifications or awards here.

Industry Experience

Travel & Hospitality, Professional Services, Media & Entertainment