Available to hire
Hi! I’m Carly Vaughan Telford, a Toronto-based hospitality and events professional with a passion for creating memorable guest experiences. I blend hands-on front-of-house leadership with creative content production and social media campaigns to boost attendance, engagement, and service quality.
I thrive in fast-paced environments, lead cross-functional teams, and love building engaging programs like monthly drag brunches that connect people with great food, drinks, and performances.
Skills
Experience Level
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Language
English
Fluent
Work Experience
Bartender at Ricarda's
July 1, 2023 - PresentResponsible for server duties as well as making drinks and creating cocktails; maintain a smoothly run bar and taking lead during shifts on the floor; assist management with supervising and training where needed.
FOH Manager at The Craft Brasserie & Grille
February 1, 2025 - October 9, 2025Responsible for all Front of House personnel: interviewing, hiring, and onboarding new hires; overseeing front of house performance and managing the floor to uphold a high standard of service and a positive dining experience. Created and managed Front of House schedule across three departments (servers, bar, host) to ensure optimal labor and smooth operations during peak hours. Owned production of a monthly drag brunch to increase restaurant attendance, including performers, social media campaigns and content creation. Resulted in a 20% increase in brunch attendance.
Entertainment and Venue Manager at COC | àtoi, Toronto
June 1, 2023 - October 9, 2025Oversaw FOH staff on the floor and maintained flow of service. Responsible for daily shows and roaming entertainment including interviewing, hiring, onboarding and scheduling. Produced monthly burlesque and drag shows, coordinating performers and promotions.
Server/Serving Assistant at COC | àtoi, Toronto
May 1, 2022 - October 9, 2025Responsible for server duties while maintaining a high-quality guest experience; knowledge of Champagne, wine, cocktails, and menu.
Content Creator at Blog6ix, Toronto
September 1, 2021 - October 9, 2025Created social media videos about businesses, restaurants, and locations around Toronto to drive engagement to the Blog6ix site and traffic to featured locations. Produced monthly drag shows and events, including hiring performers, promoting the events, and ensuring smooth execution. 10 posts per month; led social media campaigns and content creation; resulted in a 20% increase in brunch attendance.
FOH Manager at Craft Brasserie & Grille
February 1, 2024 - February 1, 2025Oversee all Front of House personnel, including interviewing, hiring, and onboarding; supervise front of house performance and floor operations during peak hours; responsible for scheduling across three departments (servers, bar, host) and producing a monthly drag brunch to increase attendance and guest experience.
Entertainment and Venue Manager at COC | àtoi, Toronto
May 1, 2022 - June 1, 2023Managed FOH staff across three departments; conducted interviews, hiring, and onboarding; ensured service quality and smooth operations; produced a monthly drag brunch including performers, social media campaigns, and content creation, resulting in increased attendance.
Server/Serving Assistant at COC | àtoi, Toronto
October 1, 2018 - May 1, 2022Performed server duties with knowledge of Champagne, Wine, Cocktails, and Menu; ensured guest experience.
Counselor/Theatre Coach at Great Big Theatre Company, GTA
July 1, 2018 - September 1, 2018Responsible for the well-being and entertainment of campers aged 3-14; assigned acting roles in short plays; directed plays.
Bar Tender at Ricarda's
July 1, 2023 - PresentResponsible for server duties as well as making drinks and creating cocktails. Maintained a smoothly run bar and led shift operations on the floor.
FOH Manager at The Craft Brasserie & Grille
February 1, 2024 - February 1, 2025Responsible for all Front of House staff: interviewing, hiring, onboarding new hires; overseeing FOH performance; managing the floor to ensure high service quality and a positive dining experience. Created and managed the Front of House schedule across three departments (servers, bar, host); optimized labor during peak hours. Owned production of a monthly drag brunch to increase attendance and attract new audiences, including performers, social media campaigns and content creation; resulted in a 20% increase in brunch attendance.
Counsellor/Theatre Coach at Great Big Theatre Company, GTA
July 1, 2018 - September 1, 2018Responsible for the wellbeing and entertainment of multiple campers aged 3-14; assigned acting roles in small plays; directed plays.
Education
Course at Coursera - Social Media Marketing
March 1, 2025 - August 1, 2025Diploma in Acting for Film and TV at Toronto Film School
January 1, 2017 - June 1, 2018Bachelor of Arts in Applied Theatre at Griffith University
February 1, 2013 - June 1, 2014Diploma in Theatre Arts at Fanshawe College
September 1, 2010 - April 1, 2012Social Media Marketing at Coursera
March 1, 2025 - August 1, 2025Diploma in Acting for Film and TV at Toronto Film School
January 1, 2017 - June 1, 2018Bachelor of Arts in Applied Theatre at Griffith University
February 1, 2013 - June 1, 2014Diploma in Theatre Arts at Fanshawe College
September 1, 2010 - April 1, 2012Coursera - Social Media Marketing at Coursera
March 1, 2025 - August 1, 2025Diploma in Acting for Film and TV at Toronto Film School
January 1, 2017 - June 1, 2018Bachelor of Arts in Applied Theatre at Griffith University
February 1, 2013 - June 1, 2014Diploma in Theatre Arts at Fanshawe College
September 1, 2010 - April 1, 2012Qualifications
Certified Digital Marketing Associate - Meta
January 11, 2030 - October 9, 2025Certified Digital Marketing Associate - Meta
January 11, 2030 - December 29, 2025Certified Digital Marketing Associate - Meta
January 11, 2030 - December 29, 2025Industry Experience
Media & Entertainment, Professional Services, Travel & Hospitality, Retail, Education
Skills
Experience Level
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Expert
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
Intermediate
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