Starr Carson

Oversaw managerial tasks and coordinated team workflow; delivered high-quality customer service; trained and mentored new team members; operated important deliveries between sister restaurants to maintain business flow; managed POS systems, cash handling, and order processing; maintained food safety standards and cleanliness across the workplace; operated heavy machinery and performed physically demanding tasks; developed barista skills and contributed to consistent service quality.

Gained practical experience through work placement for the Retail course; provided customer service; delivered excellent customer service and responded to customer enquiries; managed stock by unpacking boxes and efficiently stacking shelves and racks; safely handled sharp objects; maintained a safe working environment.

Performed thorough cleaning and sterilisation of surfaces, ensuring a safe and hygienic environment; safely handled hazardous chemicals following proper protocols; maintained hard surfaces and general facilities to high cleanliness standards; managed errands to support daily operations; carried out janitorial duties.