I am Vinayakarasa Thirumalavan, a food science and nutrition professional with hands-on experience in production, quality assurance, ISO system implementation, and laboratory activities across Sri Lankan food manufacturing and export environments. I hold an MSc in Agricultural & Biosystems Engineering from the University of Peradeniya and a BSc in Food Science and Nutrition from Wayamba University of Sri Lanka. I am seeking a position that leverages my knowledge of food science and technology. I value honest service, teamwork, and contributing to the organization's goals and performance while continuing to learn and grow.

Vinayakarasa Thirumalavan

I am Vinayakarasa Thirumalavan, a food science and nutrition professional with hands-on experience in production, quality assurance, ISO system implementation, and laboratory activities across Sri Lankan food manufacturing and export environments. I hold an MSc in Agricultural & Biosystems Engineering from the University of Peradeniya and a BSc in Food Science and Nutrition from Wayamba University of Sri Lanka. I am seeking a position that leverages my knowledge of food science and technology. I value honest service, teamwork, and contributing to the organization's goals and performance while continuing to learn and grow.

Available to hire

I am Vinayakarasa Thirumalavan, a food science and nutrition professional with hands-on experience in production, quality assurance, ISO system implementation, and laboratory activities across Sri Lankan food manufacturing and export environments. I hold an MSc in Agricultural & Biosystems Engineering from the University of Peradeniya and a BSc in Food Science and Nutrition from Wayamba University of Sri Lanka.

I am seeking a position that leverages my knowledge of food science and technology. I value honest service, teamwork, and contributing to the organization’s goals and performance while continuing to learn and grow.

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Experience Level

Intermediate

Language

Tamil
Fluent
English
Fluent
Sinhala, Sinhalese
Advanced

Work Experience

Project Officer at Chamber of Commerce and Industries of Yarlpanam (CCIY)
January 1, 2020 - December 31, 2022
As Project Officer (Business Membership Organisation partnership project (CCIY-OAV)).
Quality Assurance Executive at Leela Exports and Imports
January 1, 2019 - December 31, 2020
Production, Quality Assurance, ISO System implementation and Laboratory activities.
Quality Assurance Executive at Aussee Oats Milling (Pvt) Ltd.
January 1, 2018 - December 31, 2019
Production, Quality Assurance, ISO System implementation and Laboratory activities.

Education

MSc in Agricultural & Biosystems Engineering at University of Peradeniya, Sri Lanka
January 11, 2030 - April 15, 2026
BSc in Food Science and Nutrition (Specialized in Food Science and Technology) at Wayamba University of Sri Lanka
January 11, 2030 - April 15, 2026

Qualifications

ISO 9001:2015 Internal Auditing
January 11, 2030 - April 15, 2026
ISO 22000:2018 Internal Auditing
January 11, 2030 - April 15, 2026
QA using SAP Module
January 11, 2030 - April 15, 2026
Milling operation training
January 11, 2030 - April 15, 2026
In-plant training – Manchester Foods (Pvt) Ltd (6 months)
January 11, 2030 - April 15, 2026

Industry Experience

Manufacturing, Life Sciences, Professional Services, Consumer Goods, Other