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With over 30 years at the crossroads of journalism, creative writing, strategic communications, and AI, I craft impactful narratives that blend originality, clarity, and insight, adapting to diverse formats, audiences, and technologies. As an entrepreneur and leader, I've built and managed an event agency and restaurants in Paris and beyond, created brand identities and communications tools, and steered teams from recruitment to daily operations. I excel at storytelling, content development, and brand experiences that connect with people across media and markets, including leveraging AI for smarter content.…With over 30 years at the crossroads of journalism, creative writing, strategic communications, and AI, I craft impactful narratives that blend originality, clarity, and insight, adapting to diverse formats, audiences, and technologies. As an entrepreneur and leader, I've built and managed an event agency and restaurants in Paris and beyond, created brand identities and communications tools, and steered teams from recruitment to daily operations. I excel at storytelling, content development, and brand experiences that connect with people across media and markets, including leveraging AI for smarter content.

Isabelle Maltor

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With over 30 years at the crossroads of journalism, creative writing, strategic communications, and AI, I craft impactful narratives that blend originality, clarity, and insight, adapting to diverse formats, audiences, and technologies. As an entrepreneur and leader, I've built and managed an event agency and restaurants in Paris and beyond, created brand identities and communications tools, and steered teams from recruitment to daily operations. I excel at storytelling, content development, and brand experiences that connect with people across media and markets, including leveraging AI for smarter content.…With over 30 years at the crossroads of journalism, creative writing, strategic communications, and AI, I craft impactful narratives that blend originality, clarity, and insight, adapting to diverse formats, audiences, and technologies. As an entrepreneur and leader, I've built and managed an event agency and restaurants in Paris and beyond, created brand identities and communications tools, and steered teams from recruitment to daily operations. I excel at storytelling, content development, and brand experiences that connect with people across media and markets, including leveraging AI for smarter content.

Available to hire

With over 30 years at the crossroads of journalism, creative writing, strategic communications, and AI, I craft impactful narratives that blend originality, clarity, and insight, adapting to diverse formats, audiences, and technologies.

As an entrepreneur and leader, I’ve built and managed an event agency and restaurants in Paris and beyond, created brand identities and communications tools, and steered teams from recruitment to daily operations. I excel at storytelling, content development, and brand experiences that connect with people across media and markets, including leveraging AI for smarter content.

Skills

Copywriting

Brand Identity

Experience Level

Copywriting

Expert

Brand Identity

Expert

Language

French

Fluent

English

Advanced

Spanish; Castilian

Advanced

Greek, Modern

Intermediate

Work Experience

Journalist at Freelance

January 1, 1987 - December 31, 2001

Freelance journalist providing print coverage of international affairs, travel/tourism, economy/finance; collaborations with Le Point, Le Monde Diplomatique, Actual, Globe, Politique étrangère, and others.

Co-founder & CEO at La Cabane aux Z'enfants

January 1, 2004 - December 31, 2016

Designed and produced events for clients (shopping centers, companies, and institutions); developed recommendations, action plans, and creative concepts; managed business development and team leadership; agency positioned as a brand & retail specialist; led responses to tenders; provided strategic and creative support (storytelling, campaigns, community management).

Founder & Manager at Chez Fernand

January 1, 1996 - December 31, 2004

Created and managed an event agency and restaurants; developed concepts and menus; built brand identity and communication tools; managed social media, procurement, and administration; recruited and managed staff.

Founder & Manager at Les Fernandes

January 1, 2016 - December 31, 2019

Created and managed a Paris-based restaurant concept; developed menus and branding; oversaw operations.

Founder & Manager at Le Café de la Source

January 1, 2020 - December 31, 2021

Created and implemented concepts and menus; developed brand identity and communication tools; managed social media, procurement, and administration; recruited and managed staff.

AI Trainer at Outlier (Freelance)

January 1, 2023 - Present

Collaborated on AI model training projects; refining language models and reviewing AI-generated content; developing and testing content; contributing to voice acting training projects using a background in dramatic arts.

Founder & Manager at Chez Fernand, Paris

January 1, 1996 - January 1, 2004

Founder & Manager of an Event Agency and Restaurants; designed and produced concepts and menus; developed brand identity and communications tools; managed social media, procurement, and administration; recruited and managed staff.

Co-founder & CEO at La Cabane aux Enfants

January 1, 2004 - January 1, 2016

Co-founded and led the agency; created and implemented concepts; developed brand identity and communications; produced events for clients (shopping centers, companies, institutions); recruited and managed staff.

Founder & Manager at Les Fernandes, Paris

January 1, 2016 - January 1, 2019

Founder & Manager of Event Agency and Restaurants; built concepts and menus; led brand identity and communications; managed social media and admin functions.

Founder & Manager at Le Café de la Source, Fontaine de Vaucluse

January 1, 2020 - January 1, 2021

Created and implemented concepts and menus; developed brand identity and communication tools; managed social media, procurement, and administration; recruited and managed staff.