I’m Silas Perren, a Swiss professional with nine years of experience as a trained Flight Attendant and a strong background in hospitality, hotel, and events. I’ve led teams across multiple locations, managed HR and marketing initiatives, and developed a hands-on approach to operations, training, and guest services. I thrive in intercultural settings, bring emergency medical and safety knowledge, and enjoy creating memorable guest experiences through thoughtful leadership and collaboration. Outside of work, I run a private chef venture in the upmarket segment, hostTaste Workshops, and engage with catering and pasta art. I value continuous learning, interpersonal connection, and delivering high-quality service while balancing family commitments and professional growth.

Silas Perren

I’m Silas Perren, a Swiss professional with nine years of experience as a trained Flight Attendant and a strong background in hospitality, hotel, and events. I’ve led teams across multiple locations, managed HR and marketing initiatives, and developed a hands-on approach to operations, training, and guest services. I thrive in intercultural settings, bring emergency medical and safety knowledge, and enjoy creating memorable guest experiences through thoughtful leadership and collaboration. Outside of work, I run a private chef venture in the upmarket segment, hostTaste Workshops, and engage with catering and pasta art. I value continuous learning, interpersonal connection, and delivering high-quality service while balancing family commitments and professional growth.

Available to hire

I’m Silas Perren, a Swiss professional with nine years of experience as a trained Flight Attendant and a strong background in hospitality, hotel, and events. I’ve led teams across multiple locations, managed HR and marketing initiatives, and developed a hands-on approach to operations, training, and guest services. I thrive in intercultural settings, bring emergency medical and safety knowledge, and enjoy creating memorable guest experiences through thoughtful leadership and collaboration.

Outside of work, I run a private chef venture in the upmarket segment, hostTaste Workshops, and engage with catering and pasta art. I value continuous learning, interpersonal connection, and delivering high-quality service while balancing family commitments and professional growth.

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Experience Level

Intermediate

Language

German
Fluent
English
Fluent
Spanish; Castilian
Advanced
French
Intermediate

Work Experience

Administration/Organisation Staff (part-time) at TANZ -FABRIK, Urdorf
January 1, 2026 - Present
Independent research and procurement of craft and creative materials for camp activities; Assembly and packaging of craft boxes for participants; Coordination of logistics and delivery as well as collection of material boxes; All-round support in the day-to-day operations of the camp; Independent task prioritisation and reliable execution of varied responsibilities
Activation/Kitchen Staff (fixed-term, 3 months) at Tertianum zur Heimat, Stadel
January 1, 2025 - Present
Engaging and activating dementia residents; Assisting in the kitchen; Meal companionship
Administration/Organisation Staff (fixed-term, 6 months) at TANZ -FABRIK, Urdorf
January 1, 2025 - Present
Administrative and organisational support across operations, coordinating activities and assisting in day-to-day workflow
Time out for family and health reasons
January 1, 2023 - December 31, 2024
Personal break from professional activities to focus on family and health
Host Staff Member & F&B Manager at Capsule Hotel Alpine Garden, Zurich Airport
January 1, 2022 - December 31, 2023
Guest service from check-in to check-out; Organising and conducting F&B training; Orders; F&B quality assurance
Chief Human Resources Officer & Marketing at TANZ -FABRIK, Urdorf
January 1, 2020 - December 31, 2022
Management of six locations, customer acquisition, recruiting; PR projects; Personnel and professional leadership of the 40 teachers; Conducting employee appraisals and contract negotiations
Air Transport Employee / Irregularity Agent at Swissport AG, Zurich Airport
January 1, 2019 - December 31, 2020
Assisting passengers during flight irregularities; Checking in and transferring passengers to alternative flights; Seeking volunteers in overbooking situations; Leadership duties at designated departure gates
Recruitment Agent, Store Manager at Schweiz cosmetics, San Diego, USA
January 1, 2018 - December 31, 2019
Organising and leading assessments; Recruitment/departures, employee appraisals; Shift planning; Organising shows and in-store activities
Cabin Chief, Senior Flight Attendant at Helvetic Airways AG, Kloten
January 1, 2017 - December 31, 2018
Preparation and service of meals for Business Class; Passenger service to Swiss International Airlines First & Business Class standard; Dedicated service for HON Circle Members, First Class passengers and Senators; Responsibility for smooth flight operations/time management; Lead in medical incidents on board
Flight Attendant at Belair Airlines AG (airberlin group), Zurich
January 1, 2011 - December 31, 2017
Flight attendant duties including guest comfort, safety, and service across routes
Part-time work in hospitality, marketing and events
January 1, 2002 - December 31, 2016
Various roles in hospitality, marketing and events, building guest experience and event coordination

Education

Insurance Intermediary Diploma at VBV Diploma, Vocational Training Association of the Insurance Industry
January 1, 2025 - June 3, 2026
Flight Attendant Training at airberlin group, Berlin
January 1, 2011 - June 3, 2026
School of Design at Langenthal
January 1, 2009 - January 1, 2010
Primary and Secondary Education at St. Stephan Primary School; Moos Secondary School
January 1, 1993 - January 1, 2002

Qualifications

Insurance Intermediary Diploma
January 1, 2025 - June 3, 2026

Industry Experience

Travel & Hospitality, Professional Services, Education, Media & Entertainment, Other

Experience Level

Intermediate