I am a creative and detail-oriented Visual Arts graduate with experience in printmaking, design, and hospitality. I am skilled in Adobe Creative Suite, wood engraving, and 3D modeling, and I’ve developed a strong work ethic through fast-paced restaurant and team environments. I’m passionate about blending artistry, craftsmanship, and collaboration to create meaningful visual work.

Luke Lindvall

I am a creative and detail-oriented Visual Arts graduate with experience in printmaking, design, and hospitality. I am skilled in Adobe Creative Suite, wood engraving, and 3D modeling, and I’ve developed a strong work ethic through fast-paced restaurant and team environments. I’m passionate about blending artistry, craftsmanship, and collaboration to create meaningful visual work.

Available to hire

I am a creative and detail-oriented Visual Arts graduate with experience in printmaking, design, and hospitality.

I am skilled in Adobe Creative Suite, wood engraving, and 3D modeling, and I’ve developed a strong work ethic through fast-paced restaurant and team environments. I’m passionate about blending artistry, craftsmanship, and collaboration to create meaningful visual work.

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Language

English
Fluent

Work Experience

Expeditor, Assistant to Pastry Chef, Pantry Chef, Prep Cook at Snuff Mill Restaurant, Butchery & Wine Bar
May 1, 2023 - January 1, 2026
Built strong relationships with co-workers to enhance overall productivity; Maintained and cleaned storage areas, kitchen, and restaurant (opening and closing); Trained new employees on prep work and dishwashing techniques; Created and plated desserts and appetizers highly focused on presentation and artistry.
Assistant to Pastry Chef, Prep Cook, Dishwasher at The Brandywine Brasserie
December 1, 2024 - February 1, 2025
Established positive relationships with co-workers to enhance teamwork; Cleaned and organized storage areas and kitchen to maintain sanitary conditions; Managed daily inventory levels.
Line Worker (Register, Kitchen) at El Diablo Burritos
April 1, 2021 - July 1, 2022
Communicated with customers including greeting, order taking & order preparation; Provided maintenance including cleaning the kitchen and floors, managing food levels; Managed 3 different stations (Hot, cold, register).

Education

Bachelor of Arts at Shippensburg University
January 11, 2030 - May 1, 2026
High School Diploma at Salesianum School
January 11, 2030 - June 1, 2022

Qualifications

Eagle Scout Rank
January 11, 2030 - June 9, 2026
Art Merit Award
January 11, 2030 - June 9, 2026
Philmont 2-week High Adventure Hike Crew Leader (2021)
January 11, 2030 - June 9, 2026

Industry Experience

Media & Entertainment, Travel & Hospitality, Professional Services